Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $78,000.00 - $90,000.00
Benefits
Career Development
education opportunities
growth opportunities
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Medical Reimbursement Plan
Employee assistance program (EAP)
Discounted employee shift meals
10 percent discount for self and guests on all food and beverages
Discounted clothing retailer partnership
Referral Bonus Program
Sales competitions and rewards
Paid vacation
Paid sick leave
Job Description
JOEY Restaurants is a renowned restaurant group committed to delivering the ultimate dining experience across North America. Established in 1992, this family-owned and operated company has grown into a multi-concept brand operating over 50 locations in Canada and the United States, with plans for continued expansion through 2030. Known for its handcrafted, locally and globally inspired menu offerings created by award-winning chefs, JOEY Restaurants emphasizes world-class hospitality delivered in modern, warm, and lively environments. The company's mission centers on fostering an inclusive, creative, and supportive atmosphere for its team members, encouraging growth, development, and empowerment. JOEY Restaurants is proud to... Show More
Job Requirements
- 1-3 plus years leadership experience
- Must have or be able to obtain valid local and/or state Food Handler and Alcohol Server/Seller permits
- Ability to walk and stand for prolonged periods
- frequent bending, reaching, and stretching
- repetitive manual tasks
- and lift and carry up to 50 lbs
- Passion for hospitality
- Thrive in a fast-paced work environment
Job Qualifications
- 1-3 plus years leadership experience
- Must have or be able to obtain valid local and/or state Food Handler and Alcohol Server/Seller permits
- Possess a passion for hospitality and a proven track record of creating world-class hospitality experiences
- Thrive in a dynamic, fast-paced work environment
- Ability to walk and stand for prolonged periods
- frequent bending, reaching, and stretching
- repetitive manual tasks
- and lift and carry up to 50 lbs
- Genuine, warm, and caring disposition
- Honesty and integrity
- Comfortable providing and receiving feedback to achieve growth and excellence
- Natural problem-solving skills
- Passionate about quality and professionalism
- Exceptional relationship building and communication skills
- Encourages healthy and supportive competition
- Exhibits confidence, humility, and respect
- Presents professional appearance and demeanor
Job Duties
- Foster a cohesive and collaborative team environment through exemplary leadership
- Provide guests with friendly and attentive service throughout their dining experience
- Resolve service issues and guest complaints with urgency, poise, and good judgment
- Assist with managing store sales, budgets, cost of goods, and labor
- Supervise and guide service and experience standards and provide impactful coaching
- Build sales opportunities and positive guest experiences
- Fulfill recruitment needs, impact positive candidate experience and selection, and retain your team
- Support training and development of technical knowledge and execution
- Communicate daily focus and feedback to service and kitchen teams
- Follow all food and alcohol service and handling safety precautions and procedures
Job Location
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