Restaurant Manager

Sixty Vines is an innovative restaurant brand that strives to bring the authentic wine country experience to guests across the nation while maintaining a commitment to sustainability and reducing its environmental footprint. Established with a passion for great food, wine, and hospitality, Sixty Vines has grown into a nationally recognized dining concept that emphasizes high-quality cuisine inspired by the wine country and a wine-centric experience meant to delight every sense. This unique restaurant combines an open kitchen design with a dynamic team atmosphere, fostering an environment where employees are encouraged to excel and grow both personally and professionally.
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