Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $55,000.00 - $70,000.00
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Benefits

performance-based bonus opportunities
Discounts to eat at various brands
Discounts on retail
innovative scheduling technology
Open door policy
Referral Bonus Program
medical insurance for full-time team members
401K Program
exclusive partnership discounts for theme parks, concerts, hotels and online shopping

Job Description

This innovative restaurant group is known not just for serving great food but for creating an engaging workplace that champions fun, growth, and career development. Unlike typical dining establishments, they emphasize rejecting the mundane and infuse excitement and energy into every aspect of their operation. With a strong dedication to brand culture and guest experience, this company is committed to making every team member feel valued and empowered, turning everyday roles into career-building opportunities. The culture revolves around a spirit of teamwork and enthusiasm, encouraging employees to build lasting connections with colleagues and guests alike. This environment is perfect for... Show More

Job Requirements

  • High school diploma or high school equivalency required
  • Bachelor’s degree preferred
  • Must possess or be able to obtain a valid manager food safety certification or any other food/alcohol certification as required by state law
  • Able to stand for 10 hours and lift at least 50 pounds
  • Good hearing for safety and accurate communication
  • Must be able to read, write and speak in English
  • Must have reliable transportation

Job Location

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