Olive Garden logo

Restaurant Dishwasher

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $19.13 - $23.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
Training
Employee Discounts
401(k) plan career advancement

Job Description

Olive Garden is a renowned casual dining restaurant chain known for its warm and welcoming Italian dining experience. With numerous locations across the United States, Olive Garden has built a reputation for providing guests with delicious meals, exceptional service, and a family-friendly atmosphere. As part of the Darden Restaurants family, Olive Garden emphasizes creating a supportive, positive work environment where team members can grow both personally and professionally. The company is committed to promoting from within, offering a clear path for career advancement and ensuring every employee feels valued and respected.

The Dishwasher position at Olive Garden is an essential role that helps maintain the cleanliness and efficiency of the restaurant. This role offers a pay range of $19.13 to $23.00 per hour, reflecting the company’s commitment to offering competitive wages. Dishwashers at Olive Garden contribute significantly to the overall guest experience by keeping all dishware, utensils, and kitchen equipment spotless and sanitized. Beyond the critical task of cleaning, this role also ensures that all work surfaces and kitchen areas comply with health and safety standards, allowing the kitchen team to operate smoothly and efficiently.

Working as a Dishwasher at Olive Garden means joining a supportive team that values your contributions and offers numerous benefits to help balance your personal and professional life. Employees enjoy flexible schedules designed to accommodate their schooling or family care needs. Olive Garden also offers a complimentary employee meal from a limited menu, weekly pay for financial convenience, and anniversary pay to celebrate your commitment and milestones with the company. Employees start accruing paid sick leave from day one, earning one hour for every 30 hours worked, and are eligible for paid family and medical leave after one year of service.

In addition to these benefits, Olive Garden provides comprehensive medical and dental insurance to support employee health and well-being. The company is dedicated to ongoing training and development, equipping team members with the skills required for both their current roles and future opportunities within the organization. Employees can also enjoy discounts on various services, including cell phones and travel. Furthermore, Olive Garden offers a 401(k) savings plan with a company match after one year of service, promoting long-term financial stability and retirement planning.

This role is a fantastic entry point into the hospitality industry, especially for those seeking opportunities for growth and advancement. Over 50 percent of Olive Garden’s managers are promoted from hourly positions, demonstrating the company’s strong commitment to internal career progression. Joining Olive Garden as a Dishwasher means becoming part of a family-oriented company that values hard work, dedication, and teamwork. If you are looking for a rewarding role in a vibrant environment where you can make a real difference and grow your career, Olive Garden welcomes you to apply and become part of their winning family.

Job Requirements

  • high school diploma or equivalent preferred
  • ability to work flexible hours including evenings and weekends
  • physical ability to lift heavy objects
  • attention to detail
  • reliable and punctual
  • ability to follow instructions carefully

Job Qualifications

  • no prior experience necessary
  • willingness to learn and work in a fast-paced environment
  • ability to stand for long periods
  • good communication skills
  • teamwork oriented

Job Duties

  • wash and sanitize dishes, glassware, utensils, and surfaces
  • maintain cleanliness in the kitchen and dishwashing areas
  • sort and organize clean dishes and kitchenware
  • ensure compliance with health and safety standards
  • assist kitchen staff as needed
  • handle dishwashing machinery safely and efficiently

Job Criteria

Experience

Entry Level (1-2 years)


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