Wonder logo

Restaurant Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $17.50
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

free meal during shift
employee discount
1.5x pay on company holidays
Medical insurance
Dental Insurance
Vision Insurance
Employer-paid life insurance
401(k) retirement plan
Employer health savings account match
Employee Stock

Job Description

Wonder is a pioneering culinary platform dedicated to making world-class food accessible to everyone. Operating as a multifaceted mealtime service, Wonder offers customers the unique opportunity to order from more than 20 exclusive restaurants in a single order. This innovative approach eliminates the usual restrictions of traditional dining, allowing patrons to enjoy a wide variety of cuisines ranging from tacos to Thai with seamless convenience. Each dish is crafted fresh on site by a skilled culinary team, ensuring the highest quality, consistency, and flavor in every bite. With a commitment to excellence, Wonder manages every aspect of the dining experience—from recipe development to advanced order fulfillment technology—empowering the brand to deliver exceptional food and service at scale.

Located in Lancaster, Wonder is currently seeking enthusiastic Team Members to join their dynamic crew. Available as both full-time and part-time positions, the roles offer competitive pay starting at $17.50 per hour, with an added $2.00 per hour premium for overnight shifts worked between midnight and 5:00 AM. Additionally, Team Members have the opportunity to earn extra income through role-based incentives such as a Certified Team Member bonus of $0.50 per hour, and a Trainer bonus of $1.50 per hour.

As a Team Member at Wonder, your role is pivotal in bringing menus from Michelin-starred and celebrity chefs to life. This hands-on position requires you to prepare menu items to the company’s exacting standards, maintain cleanliness and organization across your station, and adhere strictly to HACCP and food safety protocols. Beyond food preparation, you will play a crucial part in delivering outstanding hospitality: warmly greeting guests, assisting with orders and payments, supporting meal-kit and delivery operations, and engaging in local marketing activities. Your responsibilities also include maintaining the highest levels of sanitation throughout the facility, managing inventory control, and collaborating with fellow team members to foster a positive, energetic work environment.

Wonder invests heavily in its employees, recognizing that a motivated and supported workforce is key to success. The company provides a range of benefits including complimentary meals during shifts, employee discounts, medical, dental, and vision insurance, 100% employer-paid life insurance, a 401(k) retirement plan, employer matches to Health Savings Accounts (HSA), employee stock options, and genuine paths for career advancement into Trainer and Supervisor roles.

The ideal candidate is someone with at least six months' experience in a fast-paced kitchen or customer-facing role, who operates with speed, accuracy, and careful attention to detail. Strong communication skills, teamwork, and a foundational knowledge of food safety and sanitation are essential to thrive in this role. Candidates must also meet basic physical requirements such as the ability to lift up to 50 pounds, stand for full shifts, and possess weekend availability.

Wonder is committed to building inclusive teams through an objective and fair hiring process. They actively embrace diversity, equity, and inclusion, ensuring no discrimination based on any protected class. As part of compliance with federal regulations, Wonder participates in the E-Verify program to confirm employment eligibility. By joining Wonder, you become part of a fast-growing, stable company that offers new opportunities regularly and values your development as much as the satisfaction of its customers.

Job Requirements

  • Must be 18 years old and legally authorized to work in the US
  • Must be able to lift 50 pounds
  • Must be able to stand for a full shift while working
  • Must have weekend availability

Job Qualifications

  • 6+ months of experience in a fast-paced kitchen or customer-facing role
  • Ability to work with speed, accuracy, and strong attention to detail
  • Solid organization, clear verbal communication, and ability to follow directions
  • Team-oriented with basic knowledge of food safety and sanitation practices

Job Duties

  • Prepare menu items to Wonder standards while keeping stations clean, stocked, and organized
  • Follow HACCP and all food-safety guidelines, including proper temperatures and storage
  • Manage inventory scans, pack accurate portions, and ensure every order is correct before it goes out
  • Greet guests warmly and assist with orders, pickups, payments, and the Wonder app
  • Share knowledge about our concepts, support meal-kit and delivery operations, and ensure dispatch accuracy
  • Participate in light local marketing activities such as flyers and street engagement
  • Maintain top-tier sanitation and cleanliness across kitchen and dining areas
  • Wash, clean, and restock cookware, utensils, and equipment throughout the shift
  • Manage trash and recycling properly and report equipment issues promptly
  • Support teammates, jump in where needed, and maintain a positive, high-energy environment
  • Perform additional duties as assigned
  • Work in a positive, energetic environment where teammates support each other and leaders invest in your development

Job Criteria

Experience

Entry Level (1-2 years)


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