Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
Free Employee Meals
weekly pay
Anniversary pay
Accrued Paid Sick Leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned restaurant establishment known for its warm, family-friendly atmosphere and authentic Italian dining experience. As part of the Darden Restaurants family, Olive Garden has built a reputation for delicious food, exceptional service, and a welcoming environment that makes guests feel right at home. With numerous locations nationwide, Olive Garden offers career opportunities that emphasize personal growth, teamwork, and a supportive workplace culture.
The position open is for a Restaurant Busser, a vital role within the restaurant team that ensures a clean, comfortable, and inviting dining environment for guests. This role focuses on supporting servers by maintaining the dining space's cleanliness and organization, helping to deliver an excellent guest experience. The position offers flexible scheduling to accommodate life commitments such as schooling and childcare, making it ideal for individuals seeking part-time or adjustable work hours. As a Restaurant Busser at Olive Garden, employees enjoy numerous benefits including free employee meals, weekly pay, anniversary pay, accrued paid sick leave, paid family and medical leave, comprehensive medical and dental insurance, ongoing training, various discounts, and opportunities for management career advancement. Olive Garden prides itself on promoting from within, with more than half of management roles filled by employees who started in hourly positions.
The busser's responsibilities include clearing and setting tables, assisting servers with guest needs, and ensuring that the dining area meets health and safety standards. Emphasizing cleanliness and sanitation, the role is integral to maintaining the restaurant’s high-quality service standards. Olive Garden fosters a team-oriented environment where each member is valued and supported, creating a positive workplace where employees feel welcomed and motivated to succeed. Joining Olive Garden means becoming part of a family that values dedication, professionalism, and guest satisfaction above all else.
The position open is for a Restaurant Busser, a vital role within the restaurant team that ensures a clean, comfortable, and inviting dining environment for guests. This role focuses on supporting servers by maintaining the dining space's cleanliness and organization, helping to deliver an excellent guest experience. The position offers flexible scheduling to accommodate life commitments such as schooling and childcare, making it ideal for individuals seeking part-time or adjustable work hours. As a Restaurant Busser at Olive Garden, employees enjoy numerous benefits including free employee meals, weekly pay, anniversary pay, accrued paid sick leave, paid family and medical leave, comprehensive medical and dental insurance, ongoing training, various discounts, and opportunities for management career advancement. Olive Garden prides itself on promoting from within, with more than half of management roles filled by employees who started in hourly positions.
The busser's responsibilities include clearing and setting tables, assisting servers with guest needs, and ensuring that the dining area meets health and safety standards. Emphasizing cleanliness and sanitation, the role is integral to maintaining the restaurant’s high-quality service standards. Olive Garden fosters a team-oriented environment where each member is valued and supported, creating a positive workplace where employees feel welcomed and motivated to succeed. Joining Olive Garden means becoming part of a family that values dedication, professionalism, and guest satisfaction above all else.
Job Requirements
- must be at least 16 years old
- ability to stand and walk for extended periods
- flexible availability including nights, weekends, and holidays
- able to lift up to 25 pounds
- willingness to follow restaurant cleanliness and safety protocols
Job Qualifications
- high school diploma or equivalent preferred
- previous restaurant or hospitality experience is an asset
- ability to work in a fast-paced environment
- strong communication and teamwork skills
- attention to detail
- reliability and punctuality
Job Duties
- clear and set tables promptly and efficiently
- assist servers in delivering memorable guest experiences
- maintain cleanliness and organization of the dining area
- adhere to safety and sanitation standards
- support team members during busy service periods
- respond promptly to guest requests
- restock supplies as needed
Job Criteria
Experience
No experience required
Job Location
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