full logo background image

You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

Kura Sushi logo

Restaurant Assistant Manager

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Hourly
Exact $27.00
clock

Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
diamond

Benefits

Health Insurance
Paid Time Off
bonus
meal discounts
flexible scheduling
Career growth opportunities
Employee Referral Program

Job Description

Kura Sushi USA is a leading innovative and technology-interactive Japanese restaurant chain founded in 2008 as a subsidiary of the original Kura Sushi established in Osaka, Japan in 1977. As pioneers of the revolving sushi concept, Kura Sushi has revolutionized the dining experience by blending advanced technology with premium ingredients to deliver fresh, high-quality sushi at affordable prices. The parent Kura Corporation boasts over 540 locations across Japan, Taiwan, and the United States, reflecting its sustained growth and popularity. Kura Sushi USA upholds a strong commitment to inclusivity and diversity, providing equal employment opportunities regardless of gender, age, race, disability,... Show More

Job Requirements

  • Must be at least 18 years of age
  • Available to work flexible shifts including days, nights, weekends, and holidays
  • Ability to lead and motivate a team
  • Strong organizational and time-management abilities
  • Excellent interpersonal and communication skills
  • Commitment to company policies and guest satisfaction
  • Prior experience in food service or hospitality is beneficial but not mandatory

Job Qualifications

  • High school diploma or equivalent
  • Prior experience in restaurant management or supervision preferred
  • Strong leadership and communication skills
  • Ability to manage multiple priorities in a fast-paced environment
  • Passion for food, culture, and customer service
  • Proficiency with point-of-sale systems and basic computer skills
  • Commitment to upholding health and safety standards

Job Duties

  • Lead and work alongside employees to ensure efficient operations
  • Manage time effectively and stay organized
  • Analyze daily operational and guest service needs
  • Develop and mentor staff to enhance team performance
  • Ensure compliance with company policies and procedures
  • Foster a collaborative and dedicated team environment
  • Maintain flexibility to work days, nights, weekends, and holidays

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: