PT Barista | NYC | Noho

Chobani is a renowned food maker committed to producing high-quality and nutritious food accessible to everyone, with a mission to elevate communities and promote a healthier world. Founded in 2005 by Hamdi Ulukaya, an immigrant to the United States, Chobani has established itself as a purpose-driven, people-first company focused on food and wellness. The company is best known for its natural ingredient-based yogurt, which is the number one yogurt brand in America, free from artificial preservatives. Expanding its portfolio through strategic acquisitions, Chobani acquired La Colombe, a leading coffee roaster, in 2023. La Colombe shares a dedication to quality, craftsmanship, and positive community impact, offering cold-pressed espresso and lattes on tap at cafes nationwide, as well as ready-to-drink coffee beverages in retail. In 2025, Chobani further expanded by acquiring Daily Harvest, a brand that offers nutritious, convenient ready-to-make meals, continuing its mission to promote better food for all.

Chobani uses the power of food as a force for good, placing humanity at the center of all its efforts. The company actively participates in philanthropic initiatives, prioritizing giving back to communities and supporting diversity, equity, and inclusion. With manufacturing facilities in New York, Idaho, Michigan, and Australia, Chobani's products are available across North America and select international markets.

The role of Barista at La Colombe, under the Chobani umbrella, is an exciting opportunity for individuals who thrive in a vibrant, fast-paced environment and are passionate about coffee, hospitality, and customer service. This position is hourly, with compensation starting at $21.00 per hour, offering both personal and professional growth opportunities within an inclusive, team-first culture. The Barista serves as the heartbeat of the café, responsible for creating memorable experiences with every cup crafted.

This role entails engaging warmly with customers, taking orders, and delivering genuine connection to build a loyal community. Baristas are trained extensively in La Colombe’s unique approach to coffee craftsmanship, ensuring each drink is crafted to consistently high standards of quality and style. They take ownership of their station and entire shift, maintaining an energetic and positive atmosphere.

Cleanliness and organization of the café environment are integral, contributing to the overall customer experience. Baristas also support their teammates by stepping in as needed and actively seeking ways to improve operational flow. The ideal candidate is outgoing, detail-oriented, and capable of multitasking with ease, embracing the dynamic nature of café work. They exemplify kindness, respect, and efficiency, aligned with Chobani’s One Dove principles.

Joining La Colombe as a Barista means becoming part of a community-focused brand ambassador role, where your positive attitude and dedication directly impact guests’ experiences. The company supports ongoing learning and development, guiding individuals toward potential career advancement in café management, training, operations, or sales. Enjoy benefits like free coffee and a meaningful work environment where connection and purpose fuel every shift.