Pizza Maker at Toscana Little Italy

We are a vibrant culinary establishment dedicated to providing exceptional food and memorable dining experiences to our community. As a close-knit team in the food service industry, our mission is to consistently exceed our customers' expectations, whether they choose to dine-in, take-out, or cater special events with us. With a strong commitment to quality and teamwork, we pride ourselves on prepping food from scratch in a fast-paced, high-volume environment. Our culture emphasizes respect, collaboration, and continuous learning, ensuring that every member feels valued and motivated to contribute to the team's collective success.

We are currently seeking a passionate Pizza Maker to join our team who will bring fresh enthusiasm and energy to the culinary profession. This role requires a candidate who is motivated, eager to learn, and committed to excelling in the art of pizza making. The position involves preparing pizzas following established recipes and safety guidelines while maintaining a clean and efficient workstation. You will be expected to operate effectively under pressure, communicate well with fellow team members, management, and the chef, and demonstrate a willingness to learn other kitchen stations within our scratch cooking environment.

This is a fantastic opportunity for someone with at least two years of pizza making experience in a commercial restaurant setting who thrives in a high-volume kitchen. The role offers competitive, negotiable pay based on experience, with opportunities for wage increases tied to job performance and training in additional culinary stations. Benefits include employee discounts, potential career advancement, and the chance to be part of a successful and respectful culinary team. We encourage applicants who are organized, efficient, and ready to contribute positively to our dynamic kitchen environment.