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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $19.00
Work Schedule
Flexible
Benefits
flexible scheduling
Hospitality training
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
discounted shift meals
employee meal discount
Career growth opportunities
Job Description
North Italia is a renowned Italian restaurant chain dedicated to crafting exceptional handmade Italian dishes with love and authenticity. Known for its high-quality ingredients and artisanal approach, North Italia offers a warm and inviting dining experience to its guests. The company prides itself on providing a positive and supportive work environment, fostering a family-like atmosphere among servers, hosts, managers, and chefs. This collaborative culture is one of the key factors driving their continued success and reputation as a culinary gem in the hospitality industry.
Becoming a part of North Italia means joining a team that values hospitality training, career growth o... Show More
Becoming a part of North Italia means joining a team that values hospitality training, career growth o... Show More
Job Requirements
- High school diploma or equivalent
- At least 1 year of experience as a pastry cook or baker
- Ability to follow recipes and maintain consistent quality
- Comfortable working in a fast-paced kitchen environment
- Physical stamina to stand for extended periods
- Ability to lift up to 50 pounds
- Good communication skills in English
Job Qualifications
- Someone who loves to cook and has an eye for detail when it comes to consistency
- Comfortable in a fast paced environment
- At least 1 year of experience in this capacity
- Good English communication skills
- Comfortable standing for long periods of time
- Able to lift up to 50 pounds
Job Duties
- Prepare our delicious Italian breads, pastries, puddings and other desserts from scratch following the recipe to produce consistent results
- Complete your prep list, efficiently run your station during the shift, follow all specs, and stock food as needed
- When it comes to baking
- portion all the products, follow the recipes, and always make sure the plate presentation looks great
- Keep it clean! Follow the sanitization standards, make sure your work station stays clean and organized, and follow all of the food handling standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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