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Pastry Cook, Lincoln Ristorante

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $20.00 - $23.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Employee assistance program
Tuition Reimbursement
Professional certification reimbursement

Job Description

Delaware North's Patina Group is a distinguished hospitality company with a rich history spanning over 100 years. As a family-owned corporation, Delaware North has built a global legacy renowned for its excellence in delivering memorable experiences across various sectors including sports arenas, national parks, casinos, hotels, and restaurants. The company is committed to creating a positive work environment where employees are valued as part of a larger family and given access to unique career development opportunities. The Patina Group, a subsidiary of Delaware North, specializes in providing exceptional dining experiences at iconic venues, bringing culinary innovation and impeccable service together... Show More

Job Requirements

  • Must be able to lift and carry up to 50 lbs
  • ability to remain standing for the entire length of the shift while also walking, bending, reaching, and performing other repetitive motions

Job Qualifications

  • Basic math skills with the ability to understand, calculate, and follow recipe measurements
  • capable of working in a fast-paced environment with a high level of attention to detail
  • ability to work as a team player
  • follow procedures
  • take directions
  • capacity to work flexible hours, including evenings, weekends, and holidays

Job Duties

  • Follow recipes, portion sizes, and quality standards
  • keep workstations and equipment clean, organized, sanitized, and sufficiently stocked
  • utilize kitchen equipment such as knives, slicers, pots, steamers, and ovens
  • ensure proper baking temperatures are maintained
  • ensure food is stored correctly
  • perform opening, closing, and side work duties as instructed and according to proper guidelines

Job Criteria

Experience

No experience required


Job Location

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