Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Generous Paid Time Off
Holiday pay
Meal and Transportation Benefits
401(k) retirement plan with company match
Company paid life insurance
Tuition Reimbursement
Employee assistance program
training and career growth opportunities
Referral program - refer a friend and earn a bonus
Job Description
HMSHost is a leading provider of dining and retail experiences at airports, highways, and other travel venues around the world. Known for its commitment to quality customer service and culinary excellence, HMSHost operates a variety of restaurant and food service brands that cater to the diverse tastes and needs of travelers. The company prides itself on fostering a dynamic and inclusive work environment that supports career growth and values the contributions of each employee. With a focus on operational efficiency and exceptional food safety practices, HMSHost continues to be a trusted name in the hospitality and food service industry, offering... Show More
Job Requirements
- High school diploma or equivalent
- ability to lift or push objects weighing over 40 lbs
- ability to bend, twist, and stand to perform normal job functions
- ability to speak, read and comprehend instructions, short correspondence and policy documents
- ability to converse comfortably with customers
Job Qualifications
- High school diploma or equivalent
- previous experience in food preparation or kitchen environment preferred
- knowledge of food safety and sanitation standards
- ability to follow detailed instructions and recipes
- strong communication skills
- ability to work effectively as part of a team
- physical stamina to perform manual tasks
Job Duties
- Follows recipes and/or product directions for proper food preparation
- transfers supplies and equipment between storage and work areas by hand or cart
- prepares appropriate equipment for cooking
- operates kitchen utensils and/or equipment used for weighing, measuring, mixing, washing, peeling, cutting, grinding, stirring, straining, slicing, assembling and kneading of food products
- ensures proper food handling procedures are followed wrapping, labeling, dating, stocking, storing, rotating and checking temperature of products
- receives and inventories food and beverage product and supplies
- cleans and sanitizes work station and equipment
- frequently immerses hands in water and water diluted with chemical solutions
Job Location
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