Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $64,039.06 - $75,260.01
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
wellness programs
Career Development
equal opportunity employment
Job Description
Austin Proper Hotel and Residences is an upscale, lifestyle-oriented hotel located in the vibrant 2nd Street District of Downtown Austin. This exceptional property offers a sophisticated blend of artful design and wellness-focused amenities, reflecting its commitment to a refined guest experience. Featuring 238 rooms and suites along with 99 branded residences, the hotel provides a variety of unique dining and drinking venues. Designed by the renowned designer Kelly Wearstler, Austin Proper exudes modern elegance and comfort. The culinary direction is led by Austin tastemaker MML Hospitality, bringing creative and exciting dining options to the hotel. Guests enjoy wellness amenities including... Show More
Job Requirements
- Minimum 2 years of experience in a fine dining or omakase-style kitchen
- Strong plating skills, station discipline, and cleanliness
- Knowledge in Japanese/french cooking techniques
- Basic ability to explain dishes and interact professionally with guests
- Comfortable with Japanese ingredients, seafood, knife handling, and portioning
- Valid food handler certification and knowledge of food safety practices
- Punctual, organized, and attentive to detail in a high-pressure setting
Job Qualifications
- Minimum 2 years of experience in a fine dining or omakase-style kitchen
- Strong plating skills, station discipline, and cleanliness
- Knowledge in Japanese/French cooking techniques
- Basic ability to explain dishes and interact professionally with guests
- Comfortable with Japanese ingredients, seafood, knife handling, and portioning
- Valid food handler certification and knowledge of food safety practices
- Punctual, organized, and attentive to detail in a high-pressure setting
Job Duties
- Execute designated station prep and service with precision
- Rotate between hot, cold, steamed, and plating stations as needed
- Present and explain dishes to guests seated at the counter
- Support guest-facing duties including handing plates and clearing during peak
- Assist FOH staff when necessary to maintain pace and guest satisfaction
- Maintain allergen awareness and ensure updates to allergen chart
- Assist with daily delivery inspection and storage organization
Job Location
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