Marlin Bar Sous Chef

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $46,400.00 - $62,700.00
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Benefits

Employee discount on food and beverages
401(k) retirement plan
Flexible work schedule
Comprehensive health insurance
Training and growth opportunities

Job Description

Tommy Bahama, a lifestyle brand known for its island-inspired concepts, is seeking enthusiastic individuals to join their team in providing exceptional food and service. With a focus on growth and a variety of rewarding positions available in culinary, front of house, and management, Tommy Bahama sets the stage for employees to thrive in a vibrant and fun environment.

Job Requirements

  • 2+ years of high volume culinary/hospitality experience
  • current food handler's card and other certifications as required by federal/state/local law
  • knowledge of food/restaurant service skills including food production, storage, preparation, and service standards
  • strong communication skills
  • high school diploma or GED
  • willingness to perform additional duties as needed

Job Location

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