Lead Dishroom

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $19.00
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
discount programs
shift meals
uniforms
safety shoes
Transportation support

Job Description

SodexoMagic is a dynamic joint venture partnership between NBA Hall of Famer Earvin "Magic" Johnson and SodexoMagic, an industry leader in food, facilities management, and integrated services. This certified minority company proudly serves a diverse range of clients including corporations, healthcare facilities, K-12 schools, colleges and universities, and aviation lounges. Through its strategic alliance with Magic Johnson Enterprises, SodexoMagic is uniquely positioned to offer innovative, localized service solutions that address the specific needs of the communities and clients it serves. The company's commitment to inclusion, respect, and valuing every employee fosters a vibrant workplace culture where individuality is embraced, ideas are valued, and open communication is promoted. SodexoMagic ensures an equitable and supportive environment that complies with all federal, state, and local employment laws, underscoring its dedication to diversity and equal opportunity.

The role of Lead Dishroom at SodexoMagic, located at Daimler Trucks HQ in Portland, is a full-time, weekday morning shift position offering compensation at $19 per hour. This vital leadership role focuses on maintaining cleanliness and safety standards within the kitchen and dishroom areas, ensuring a safe environment for employees and a high-level quality of service for those benefiting from the facility's services. As Lead Dishroom, you are entrusted with the responsibility of supervising cleanliness operations, organizing dishwashing tasks, and supporting the team to uphold facility standards. This position requires a proactive, team-oriented individual capable of adapting to the dynamic needs of the site while nurturing a healthy and safe work environment. The daily duties include washing and sanitizing tableware, pots, pans, and cooking equipment, as well as maintaining an organized and sanitary dishroom. Punctuality and reliability are essential, with the expectation to consistently attend scheduled shifts. The role may also involve additional duties tailored to client and business requirements.

SodexoMagic provides a flexible and supportive work environment aimed at allowing employees to balance their personal and professional lives effectively. Employees have access to extensive ongoing training and development opportunities designed to support career growth. Moreover, the company offers a comprehensive benefits package that supports employees and their families, including paid time off, holidays, medical, dental and vision insurance, tuition reimbursement, 401k retirement plans, discount programs, and more. Additional location-specific benefits may include free shift meals, uniforms, safety shoes, and transportation support such as parking and public transit subsidies.

Working at SodexoMagic means more than just fulfilling a job role; it is about becoming part of a larger purpose where everyday efforts significantly impact the lives of others. The Lead Dishroom role provides a unique opportunity to contribute actively to the company's mission by ensuring a safe and welcoming environment that enhances the quality of life for employees and clients alike. Together, SodexoMagic embraces a culture of respect, inclusion, and fairness, making it an ideal workplace for those seeking meaningful and stable employment in the food service and facilities management industry.

Job Requirements

  • High school diploma or equivalent
  • Minimum one year of experience in related dishroom or kitchen cleaning roles
  • Ability to work weekday morning shifts
  • Strong communication skills
  • Ability to adhere to safety and cleanliness standards
  • Reliable attendance and punctuality
  • Capability to perform physical tasks associated with dishroom duties

Job Qualifications

  • One or more years of related experience
  • Team-oriented mindset
  • Ability to adapt to dynamic work environments
  • Strong commitment to maintaining a safe and healthy workplace
  • Reliable and punctual
  • Leadership skills to guide and supervise team members

Job Duties

  • Wash and clean tableware, pots, pans and cooking equipment
  • Ensure the dishroom and equipment are clean and organized
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Supervise dishroom operations and lead the team to maintain safety and cleanliness
  • Adapt to various duties assigned depending on business necessities and client requirements

Job Criteria

Experience

No experience required


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