Buffalo Wild Wings logo

Kitchen Team Member/Cook

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $14.00 - $18.75
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Work Schedule

Flexible
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Benefits

weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
wellbeing support tool
Cash Referral Program
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
Community involvement
charitable involvement
Training Contests

Job Description

Buffalo Wild Wings is a renowned American casual dining restaurant and sports bar franchise, known for its vibrant atmosphere and dedication to delivering an exceptional guest experience centered around wings and a wide variety of sauces. Established as a popular destination for sports enthusiasts and families alike, Buffalo Wild Wings thrives on creating moments worth sharing, combining great food, lively entertainment, and a passionate community environment. With locations spread across the country, the company fosters a culture of teamwork, fun, and continuous growth opportunities for its employees. As an employer, Buffalo Wild Wings prioritizes not only the quality of the dining experience but also the personal and professional development of its team members, making it an excellent place to start or continue your career in the hospitality industry.

The role of a Kitchen Team Member/Cook at Buffalo Wild Wings is integral to the restaurant's operation, working directly within the Heart of House to prepare and produce all menu items. This hands-on position involves rotating through multiple kitchen stations, including Chip, Shake, Grill, Southwest, and Expo areas, providing a well-rounded culinary experience. This rotation allows team members to develop a versatile skill set, mastering various cooking techniques and food preparation processes essential to delivering the high standards Buffalo Wild Wings is known for. The focus of the Kitchen Team Member is to contribute to creating legendary experiences for guests by ensuring each dish meets quality expectations and is prepared efficiently and safely.

Working in this dynamic environment demands the ability to manage time effectively, maintain exceptional attention to detail, and uphold strict guest service standards. Buffalo Wild Wings supports its employees through best-in-class training programs and continuous learning opportunities, helping them build careers within the company or beyond. The work schedule is flexible, accommodating diverse lifestyles and commitments, while employees enjoy benefits such as weekly pay, shift meal discounts, family dining discounts, paid time off, and access to a 401(k) retirement plan. Additionally, medical, dental, and vision insurance options, tuition benefits, and wellness support programs are available, subject to eligibility.

Buffalo Wild Wings is committed to being an inclusive workplace where all backgrounds are welcome, reinforcing equality and diversity. Whether you're a sports lover or someone who simply enjoys working in a fast-paced food service environment, Buffalo Wild Wings offers a unique and rewarding experience where energetic teams collaborate to fuel memorable moments day and night. This role is ideal for individuals seeking a vibrant workplace with opportunities for advancement, ongoing education, and meaningful engagement in community and charitable initiatives. Join Buffalo Wild Wings and become part of a team where game time energy meets lifetime experience to kickstart your career in the hospitality industry.

Job Requirements

  • minimum age of 16 years or older, per applicable law
  • ability to manage time effectively
  • attention to detail
  • strong guest service skills
  • willingness to work flexible schedules
  • ability to work in a fast-paced environment
  • reliable and punctual

Job Qualifications

  • ability to work in a fast-paced environment
  • strong attention to detail
  • good time management skills
  • teamwork and collaboration skills
  • willingness to learn and grow within the company
  • prior experience in food service is a plus
  • minimum age of 16 years or older

Job Duties

  • work in multiple kitchen stations including chip, shake, grill, southwest, and expo
  • prepare and produce all Buffalo Wild Wings food items
  • maintain food quality and safety standards
  • collaborate with team members to ensure efficient kitchen operations
  • manage time effectively to handle busy periods
  • ensure cleanliness and organization of workstations
  • provide excellent guest service through food preparation

Job Criteria

Experience

No experience required


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