You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee wellness programs
Professional development opportunities
supportive work environment
Job Description
This opportunity is with a healthcare establishment known for its compassionate approach combined with innovation and technology. The organization prides itself on treating its employees like family, fostering a supportive and ethical work environment where employees are valued for their contributions. As part of a hospital setting, the Food and Nutrition Service department plays a vital role in ensuring the cleanliness and sanitation of all food service equipment and supplies, which directly impacts patient safety and satisfaction.
The role available is critical to the department’s daily operations - focusing on dishwashing, general cleaning, and proper storage functions. This position invol... Show More
The role available is critical to the department’s daily operations - focusing on dishwashing, general cleaning, and proper storage functions. This position invol... Show More
Job Requirements
- High school diploma or general education degree (GED)
- One to three months related experience and/or training
- Ability to maintain confidentiality
- Ability to follow hospital policies and procedures
- Ability to adhere to ethical business practices
- Ability to operate and clean dish washing equipment
- Ability to handle kitchen equipment carefully to avoid damage
- Ability to perform cleaning duties and assist with stocking and storage
Job Qualifications
- High school diploma or general education degree (GED)
- One to three months related experience and/or training
- Ability to follow detailed instructions and safety procedures
- Strong attention to cleanliness and sanitation standards
- Ability to work collaboratively in a healthcare environment
- Basic knowledge of operating dishwashing equipment
Job Duties
- Maintains utmost level of confidentiality at all times
- Adheres to hospital policies and procedures
- Demonstrates business practices and personal actions that are ethical and adhere to corporate compliance and integrity guidelines
- Responsible for starting the dish machine, filling all tanks, and ensuring proper operations of the equipment
- Responsible for cleaning of dish machine as assigned (i.e., de-liming of hard water)
- Must follow proper procedures for washing of dishes in machine or in the three-compartment sink (i.e., using correct scraping procedures, cleaning solutions, and proper racks)
- Handles equipment (dishes, pots/pans, etc.) with caution to prevent damage and breakage
- Returns all clean dishes to proper location after cleaning
- Responsible for cleaning all floors and heavy equipment used in the department
- Assists warehouseman with storage and stocking of food and supplies as needed
- Assures that all trash in department is collected and taken to proper location
- Attends all department and hospital in-services as required
- Performs special cleaning and other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: