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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $17.00 - $23.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
education benefits
Employee Discounts
Paid training
Job Description
KBP Foods is a prominent restaurant franchise group and part of KBP Brands, known for operating and expanding a large network of quick-service restaurants across more than 30 states in the U.S. With over 1,000 restaurants opened in just two decades, KBP Foods has established itself as a dynamic and growing leader in the quick-service restaurant industry. The company prides itself on fostering an inclusive culture that values personal and professional development opportunities for its employees. Their vision centers on being a great place to work, a great place to eat, and a great place to own, reflecting their commitment... Show More
Job Requirements
- At least one year of experience as an Assistant General Manager in food service or retail, with profit and loss responsibility
- Must be at least 18 years old
- Availability to close the restaurant at least two nights a week
- Physical ability to lift and move heavy objects, stand and walk for entire shifts, safely maneuver through compact spaces, and operate restaurant equipment
Job Qualifications
- At least one year of experience as an Assistant General Manager in food service or retail, with profit and loss responsibility
- Strong leadership and team management skills
- Excellent customer service abilities
- Ability to handle multiple tasks in a fast-paced environment
- Knowledge of inventory, cash handling, and restaurant operations
- Excellent communication and problem-solving skills
- Ability to work flexible hours including evenings and weekends
Job Duties
- Lead, train, schedule, and coach your team to create a positive and productive work environment
- Deliver excellent guest service and resolve issues quickly to ensure memorable dining experiences
- Oversee daily operations, including inventory, cash handling, and compliance with company policies
- Maintain KFC's standards for food quality, preparation, and presentation
- Enforce safety and cleanliness standards to provide a safe environment for guests and employees
- Manage labor and food costs to maximize profitability
- Anticipate and resolve challenges that arise during your shift
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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