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Job Fair~ Dishwasher~ On Call!

Job Overview

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Compensation

Hourly
Range $18.25 - $19.25
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Benefits

Medical
Dental
Vision
Paid Time Off
Complimentary Meals
Bonus opportunities
Life insurance
401(k) savings plan
Team member discount program
recognition programs
Student Loan Refinancing
Pet insurance
Employee assistance program
Emergency Financial Assistance

Job Description

Ivy Park at Santa Rosa is a premier senior living community located in Santa Rosa, California, and is managed by Oakmont Management Group. Oakmont Management Group is a respected leader in the senior living industry, operating a portfolio of communities under the Oakmont Senior Living and Ivy Living brands. These communities span California, Nevada, and Hawaii, serving thousands of seniors with dedication and compassionate care. The community at Ivy Park at Santa Rosa is set on a beautifully landscaped campus, offering residents exceptional quality, comfort, and support through five-star services and amenities. The environment promotes independence and meaningful lifestyles for all residents, providing comprehensive individualized support tailored to their needs and preferences. Residents enjoy a vibrant lifestyle filled with opportunities for social engagement, wellness activities, and personalized care, embodying a culture driven by the values of authenticity, teamwork, compassion, commitment, and resilience.

The Dishwasher position at Ivy Park at Santa Rosa is an on-call role with a pay range of $18.25 to $19.25 per hour, depending on experience. This position is vital to maintaining the cleanliness and sanitation standards in the kitchen and dining areas, ensuring that all dishes, utensils, and kitchenware are cleaned, sanitized, and stored properly. The dishwasher plays a key part in supporting the overall mission and operational efficiency of the senior living community. Responsibilities include preparing the dish room before meal services, transporting dirty dishes, washing and sanitizing all items thoroughly, and returning clean dishes to their designated storage areas. Additionally, this role involves assisting with kitchen break down, general clean-up, and maintaining sanitation of various kitchen and dining room surfaces such as steam tables, range hoods, sinks, and drains. Maintaining a clean and safe environment aligns with the community's commitment to resident safety, staff well-being, and regulatory compliance.

This position requires collaborating effectively within a team setting, interfacing professionally and compassionately with residents, co-workers, supervisors, and other departments to foster a supportive workplace culture. The Dishwasher role embodies the values of the Oakmont Management Group by contributing to an atmosphere of comfort and care that enhances the residents' daily living experience. Employees at Oakmont are encouraged to pursue continuous growth and development, with opportunities for career advancement and relocation across various communities. The company also offers comprehensive benefits including medical, dental, and vision coverage, paid time off including vacation, personal and sick days, holidays, complimentary meals, bonus opportunities, life insurance, retirement savings plans with company match, team member discounts, recognition programs, student loan refinancing, pet insurance, employee assistance programs, and emergency financial aid.

Overall, this Dishwasher role provides an excellent opportunity for individuals looking for meaningful work in a supportive and values-driven senior living community environment. The job fair and hiring event hosted at Ivy Park on July 14th invites interested candidates to learn more about the team and culture while applying to join one of the most trusted names in senior care management. This role is an integral part of maintaining standards that enhance residents' quality of life, emphasizing professionalism, teamwork, and a compassionate approach to senior living care.

Job Requirements

  • High school diploma or equivalent
  • Minimum six months experience in a kitchen or similar setting
  • Must be at least 18 years old
  • Pass a criminal background check and health screening tests
  • Effective communication skills
  • Ability to work with diverse populations including elderly residents
  • Follow health and safety guidelines including COVID-19 protocols
  • Ability to work on call schedule
  • Physically able to perform cleaning and dishwashing duties

Job Qualifications

  • Prefer six months of experience working in a kitchen or similar setting
  • Must be at least 18 years of age
  • High school diploma or equivalent
  • Possess written and verbal skills to interact and communicate effectively with employees, supervisors, physicians, healthcare professionals, residents, and their families
  • Must pass a criminal background check and health screening tests, including physical and TB tests
  • Able to follow company policies and procedures
  • Willingness to participate in vaccination, daily screening, surveillance testing, and to wear face coverings and personal protective equipment (PPE) per regulatory guidelines

Job Duties

  • Prepare dish room/area prior to meal service
  • Transport all dishes to the kitchen following meal preparation and mealtimes
  • Clear, wash and sanitize dishes and utensils
  • Return clean dishes and utensils to appropriate storage areas
  • Assist with breaking down the kitchen for clean-up
  • Perform general clean-up and sanitation clean-up of the dish room, kitchen, dining areas, steam tables, range hoods, sinks, and drains
  • Empty the trash
  • Respond to resident concerns and complaints in a professional and caring manner
  • Maintain a safe and secure environment for all staff, residents, and guests, following established safety standards
  • Encourage teamwork through cooperative interactions with co-workers and other departments

Job Criteria

Experience

No experience required


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