Head Chef

Dallas, TX, USA|Onsite

Job Overview

Benefits

Medical insurance

Dental Insurance

Vision Insurance

Job Description

Fogo de Chao - Addison is a renowned Brazilian steakhouse located in Addison, Texas, known for its authentic dining experience that celebrates the rich flavors and traditions of Southern Brazil. The restaurant offers a unique churrasco-style dining experience where guests enjoy a variety of fire-roasted meats carved tableside by skilled gauchos, complemented by a gourmet salad bar featuring fresh, high-quality ingredients. As a part of a global brand with multiple locations, Fogo de Chao - Addison prides itself on delivering exceptional service, a warm atmosphere, and cuisine that embodies the spirit of Brazilian hospitality and culinary excellence.

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Job Requirements

Must be able to transport objects up to 50 lbs
Must be able to stand for long periods of time
Must be able to work at a quick pace
Must be able to work weekends and holidays
Availability for full-time or part-time work
Willingness to comply with food safety and kitchen standards

Job Qualifications

Experience in a culinary leadership role
Strong leadership and management skills
Knowledge of food safety regulations
Ability to evaluate and adjust menus
Excellent communication and collaboration skills
Positive attitude and ability to work under pressure

Job Duties

Effective management of staff
Facilitate a stable, orderly, and reliable work environment
Evaluate menu and adjust as needed
Uphold food quality and presentation standards
Ensure kitchen follows proper storage, labeling, food preparation, and safety protocols
Collaborate with waitstaff
Be responsible for kitchen culture and best practices
Build your kitchen team through interviewing, hiring, providing performance improvement, and disciplinary action

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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