Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
Employee assistance program
Job Description
Aramark is a global leader in food and facilities management, proudly serving millions of guests every day across 15 countries. Dedicated to delivering quality service, Aramark fosters a work culture rooted in teamwork, respect, and accountability. The company is committed to equal employment opportunity and creating an inclusive environment where employees can thrive regardless of race, color, religion, national origin, age, sex, gender identity, or any other protected status. Aramark’s mission is to make a positive impact on its employees, clients, communities, and the planet. This dedication is evident in how the company supports professional development and growth, encouraging employees to pursue challenges, find belonging, and achieve their full potential. Employees enjoy diverse career opportunities in one of the world’s most dynamic service organizations, with resources and a culture that empower them to succeed.
The Food Service Worker at Aramark plays a vital role in supporting the kitchen operations by assisting managers with meal preparation, maintaining cash receipts, and keeping detailed meal records. This position requires adherence to rigorous food safety, sanitation, and kitchen safety standards to ensure the highest quality in food production. The Food Service Worker is responsible for preparing quality food items and baked goods according to a planned menu, ensuring that food is stored properly and served on schedule. The role also includes timely preparation of various food items and beverages, garnishing dishes to enhance visual appeal and customer satisfaction, and assisting in deep cleaning and maintenance of kitchen equipment such as refrigerators, freezers, and steam tables.
This role requires collaboration with the manager on a daily basis to accurately prepare the menu and supervise food temperature requirements, which is critical for food safety compliance. The worker must also maintain a clean, organized workspace while adhering to uniform and PPE policies. Physical demands of the position include lifting, bending, pushing, pulling, walking, and standing for extended periods. Aramark emphasizes that job duties can evolve as needed, reflecting the organization's dynamic nature and commitment to meeting its operational goals. Working as a Food Service Worker at Aramark offers a unique opportunity to develop new skills, contribute to a positive customer and employee experience, and be part of a company with a strong ethical commitment and a supportive work environment.
The Food Service Worker at Aramark plays a vital role in supporting the kitchen operations by assisting managers with meal preparation, maintaining cash receipts, and keeping detailed meal records. This position requires adherence to rigorous food safety, sanitation, and kitchen safety standards to ensure the highest quality in food production. The Food Service Worker is responsible for preparing quality food items and baked goods according to a planned menu, ensuring that food is stored properly and served on schedule. The role also includes timely preparation of various food items and beverages, garnishing dishes to enhance visual appeal and customer satisfaction, and assisting in deep cleaning and maintenance of kitchen equipment such as refrigerators, freezers, and steam tables.
This role requires collaboration with the manager on a daily basis to accurately prepare the menu and supervise food temperature requirements, which is critical for food safety compliance. The worker must also maintain a clean, organized workspace while adhering to uniform and PPE policies. Physical demands of the position include lifting, bending, pushing, pulling, walking, and standing for extended periods. Aramark emphasizes that job duties can evolve as needed, reflecting the organization's dynamic nature and commitment to meeting its operational goals. Working as a Food Service Worker at Aramark offers a unique opportunity to develop new skills, contribute to a positive customer and employee experience, and be part of a company with a strong ethical commitment and a supportive work environment.
Job Requirements
- High school diploma or equivalent
- Prior experience in food service or related field preferred
- Ability to follow food safety and sanitation guidelines
- Strong attention to detail and organizational skills
- Good communication and teamwork abilities
- Physical ability to handle lifting, bending, standing, and walking as required
- Willingness to wear uniforms and personal protective equipment
- Availability to work flexible shifts
Job Qualifications
- Food service certificate as needed
- Sufficient education or training to read, write, and follow verbal and written instructions
- Be able to work quickly and concisely under pressure
Job Duties
- Prepare quality food and baked goods according to a planned menu
- Prepare a daily report that verifies transactions
- Understand what is inclusive of a meal
- Ensure storage of food in an accurate and sanitary manner
- Serve food according to meal schedules, department policies and procedures
- Use and care of kitchen equipment, especially knives
- Timely preparation of a variety of food items, beverages
- Add garnishments to ensure customer happiness and eye appeal
- Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
- Adhere to all food safety regulations for sanitation, food handling, and storage
- Adhere to the uniform policy
- Connect with the manager daily to understand and accurately prepare menu for the day
- Supervise the food temperature requirements
- Maintain a clean and organized work and storage area
- Scrub and polish counters, clean and sanitize steam tables, and other equipment
- Follow established procedures and standards for cleanliness, duties include sweeping, moping, ware washing
- Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
- Perform other duties as assigned including other areas in the kitchen
- This role may have physical demands including lifting, bending, pushing, pulling and/or extended walking and standing
- This role may also require uniforms and/or usage of Personal Protective Equipment (PPE)
Job Location
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