Job Overview
Employment Type
Hourly
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career Development
Uniform allowance
Job Description
Aramark is a renowned global leader in food services, facilities management, and uniform services, operating in 15 countries and serving millions of guests every day. With a strong commitment to excellence and rooted in service, Aramark aims to make a positive impact on its employees, partners, communities, and the planet. The company fosters an inclusive work environment where equal employment opportunity is prioritized, welcoming diversity across all levels and ensuring that employees feel valued and empowered throughout their careers. Aramark believes that a fulfilling career is one that nurtures talents, fuels passions, and facilitates professional growth. The company’s global scale combined with its community-driven values create a unique and dynamic workplace for those seeking both challenge and belonging.
The Food Service Worker role at Aramark is crucial to maintaining the high standards of food quality and safety that the company is known for. This position involves assisting the manager with food and meal preparation tasks while ensuring all food production aligns with sanitation and kitchen safety protocols. In addition to this, the Food Service Worker helps maintain accurate cash receipts and meal records, contributing to the daily reporting process. This role demands a detail-oriented individual capable of multitasking in a fast-paced environment while maintaining a positive attitude toward food service operations. The Food Service Worker is responsible for preparing quality food and baked goods according to planned menus, ensuring that food storage, handling, and serving procedures meet strict food safety standards. They also help coordinate major cleaning tasks involving kitchen equipment and maintain a clean, organized workspace. This job includes responsibilities that require physical activity such as lifting, bending, and extended periods of walking or standing, and it may involve the use of Personal Protective Equipment (PPE) and uniforms.
Working at Aramark offers more than just a job; it offers a career path with opportunities to develop new skills and make a genuine difference for customers and colleagues alike. Employees are supported by management as they adapt to new duties and embrace change, all in a bid to improve service results. This position provides an excellent chance for individuals interested in the food service industry to gain practical experience and grow within a respected global company known for its strong values and commitment to workplace equality. By joining Aramark as a Food Service Worker, candidates become part of a team that values hard work, accountability, and passion for delivering outstanding service every single day.
The Food Service Worker role at Aramark is crucial to maintaining the high standards of food quality and safety that the company is known for. This position involves assisting the manager with food and meal preparation tasks while ensuring all food production aligns with sanitation and kitchen safety protocols. In addition to this, the Food Service Worker helps maintain accurate cash receipts and meal records, contributing to the daily reporting process. This role demands a detail-oriented individual capable of multitasking in a fast-paced environment while maintaining a positive attitude toward food service operations. The Food Service Worker is responsible for preparing quality food and baked goods according to planned menus, ensuring that food storage, handling, and serving procedures meet strict food safety standards. They also help coordinate major cleaning tasks involving kitchen equipment and maintain a clean, organized workspace. This job includes responsibilities that require physical activity such as lifting, bending, and extended periods of walking or standing, and it may involve the use of Personal Protective Equipment (PPE) and uniforms.
Working at Aramark offers more than just a job; it offers a career path with opportunities to develop new skills and make a genuine difference for customers and colleagues alike. Employees are supported by management as they adapt to new duties and embrace change, all in a bid to improve service results. This position provides an excellent chance for individuals interested in the food service industry to gain practical experience and grow within a respected global company known for its strong values and commitment to workplace equality. By joining Aramark as a Food Service Worker, candidates become part of a team that values hard work, accountability, and passion for delivering outstanding service every single day.
Job Requirements
- high school diploma or equivalent
- ability to work in a fast-paced environment
- ability to follow food safety rules and procedures
- physical capability to perform lifting, bending, and extended standing
- willingness to wear uniforms and PPE
- strong communication skills
- basic math skills
- reliable and punctual
Job Qualifications
- food service certificate as needed
- sufficient education or training to read, write, and follow verbal and written instructions
- ability to work quickly and concisely under pressure
Job Duties
- prepare quality food and baked goods according to a planned menu
- prepare a daily report that verifies transactions
- understand what is inclusive of a meal
- ensure storage of food in an accurate and sanitary manner
- serve food according to meal schedules, department policies and procedures
- use and care of kitchen equipment, especially knives
- timely preparation of a variety of food items, beverages, and add garnishments to ensure customer happiness and eye appeal
- coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
- adhere to all food safety regulations for sanitation, food handling, and storage
- adhere to the uniform policy
- connect with the manager daily to understand and accurately prepare menu for the day
- supervise the food temperature requirements
- maintain a clean and organized work and storage area
- scrub and polish counters, clean and sanitize steam tables, and other equipment
- follow established procedures and standards for cleanliness to ensure a balanced and safe environment including sweeping, moping, and ware washing
- maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
- perform other duties as assigned including other areas in the kitchen
- fulfill physical demands including lifting, bending, pushing, pulling, extended walking and standing
- use of uniforms and personal protective equipment (PPE)
Job Criteria
Experience
No experience required
Job Location
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