Food Product Development Management Consultant.

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $75,000.00 - $113,000.00

Job Description

Frances is a James Beard Award nominated restaurant in San Francisco's Castro District, helmed by award-winning Chef Owner Melissa Perello. Frances' elegantly understated decor reflects the restaurant's commitment to a refined dining experience in a casual, neighborhood environment. The restaurant's regularly changing menu resonates with customers and critics alike.

Job Location

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