Food & Beverage Host

Archer Hotel New York is an industrial-chic boutique hotel located in the heart of midtown Manhattan. This AAA Four Diamond and Forbes Recommended hotel features 180 luxurious and intimate guest rooms that provide a blend of comfort and stylish design. Guests can enjoy the vibrant AKB hotel bar on the first floor and the breathtaking 22nd-floor Spyglass Rooftop Bar, offering stunning views of the city skyline. Part of the award-winning Archer Hotel collection, the property is known for its thoughtful touches and authentic local experiences, consistently receiving high ratings on trusted review platforms. Archer Hotel New York sits conveniently on 38th Street, nestled between 5th and 6th Avenues, placing it just two blocks from the 42nd Street-Bryant Park subway station and a short walk from multiple bus stops and other transit hubs. This prime location attracts both business and leisure travelers seeking a memorable stay in New York City.

LodgeWorks, the company managing Archer Hotel New York, is a respected and privately held hotel development and management firm with a rich history spanning over 35 years. LodgeWorks oversees a portfolio of 18 hotels, including the Archer Hotel boutique collection and other prominent brands like Hyatt Place, Hyatt House, Aloft, Hilton Garden Inn, and Hampton Inn. Known for its strong family culture and Midwestern hospitality roots, LodgeWorks employs more than 950 employees nationwide, fostering an innovative and welcoming environment that defines industry-leading service standards.

The Food + Beverage Host position at Archer Hotel New York offers an exciting opportunity to join a passionate team known for delivering exceptional guest experiences. This role is essential in making guests feel welcomed and valued from the moment they enter the dining area until their departure. The host serves as the inviting face of the dining experience, managing reservations, greeting guests with warmth and professionalism, and facilitating smooth operations in a busy and dynamic atmosphere. Compensation for this role ranges from $18 to $20 per hour, reflecting the importance of the role and the expectation for outstanding service.

Ideal candidates for this position are team-oriented individuals who thrive in fast-paced environments and demonstrate excellent communication skills. The job requires a positive attitude, reliability, strong organizational abilities, and a genuine passion for hospitality. Hosts are responsible for managing reservation systems like OpenTable, maintaining the dining floor layout, ensuring clean and welcoming spaces, and assisting with food and drink service when needed. The position also involves handling phone orders, executing special amenity requests, and supporting management with various operational tasks.

Archer Hotel New York values employees who bring energy, enthusiasm, and adaptability to their work. Hosts should be comfortable standing for extended periods, able to perform physical tasks such as reaching overhead or stooping, and maintain a polished, business-casual appearance. Experience in a similar role is preferred but not mandatory, as the company provides opportunities for growth alongside a supportive team environment. This position is suited for individuals who are customer-focused, with a commitment to upholding the hotel’s esteemed reputation while fostering a welcoming atmosphere for guests and colleagues alike.