Fish Cutter

Kura Sushi USA is a pioneering and innovative Japanese restaurant chain specializing in the revolving sushi concept, which began with the establishment of Kura Sushi in Osaka, Japan, in 1977. With over 540 locations across Japan, Taiwan, and the United States, Kura Sushi has successfully combined tradition with modern technology to revolutionize the sushi dining experience. As a subsidiary of Kura Sushi, Inc., established in 2008 in the United States, Kura Sushi USA provides a unique, tech-interactive dining ambiance that enhances the pleasure of sushi lovers by offering premium ingredients at affordable prices.

The company values a diverse and inclusive workplace that embraces people of all backgrounds, including but not limited to gender, race, religion, age, disabilities, and military service. Kura Sushi USA offers equal career opportunities and is committed to fostering a supportive environment where employees can thrive. Employees can expect competitive wages, comprehensive benefits, and opportunities for advancement through a strong focus on internal promotions. The company also supports its staff with flexible scheduling, career growth opportunities, earned tips, and meal discounts, ensuring a well-rounded employment experience.

For the location in Fort Worth, Kura Sushi is hiring Fish Cutters who play a crucial role in delivering fresh, quality, and tasty sushi to customers. Fish Cutters are essential team players responsible for accurately cutting, preparing, and portioning fish following Kura Sushi's high standards. They are expected to have knowledge of food safety and restaurant cleanliness protocols, ensuring a safe and hygienic environment for both guests and staff. Enthusiasm and eagerness to learn and master the art of sushi preparation are important traits for this role, along with the ability to work collaboratively in a fast-paced setting.

This position offers flexibility with both full-time and part-time schedules, including availability on days, nights, weekends, and holidays being preferred. The pay rate ranges from $12 per hour with the potential for tips, increasing earnings significantly based on actual tips collected. This example shows projected earnings could reach $19 per hour, combining base pay and tips. Kura Sushi emphasizes a positive work culture where employees are recognized and rewarded, including a generous referral program that encourages working alongside friends.

Overall, working at Kura Sushi represents an exciting opportunity to join a forward-thinking restaurant committed to innovation, quality, and employee satisfaction. The role of Fish Cutter not only involves food preparation skills but also contributes directly to the memorable dining experiences that Kura Sushi aims to provide its customers. Candidates who are detail-oriented, passionate about sushi, and motivated to grow within the company will find this position highly rewarding.