Job Overview
Employment Type
Full-time
Benefits
Employee Discounts
flexible scheduling
health insurance options
Paid training to enhance your skills
Complimentary family meals
Comprehensive benefits package
Opportunities for professional development and career advancement
Job Description
Vandelay Hospitality Group is a renowned and dynamic hospitality company committed to delivering unparalleled dining experiences through its diverse range of acclaimed restaurants. Known for its dedication to excellence and innovation in the culinary arts, Vandelay Hospitality Group fosters a welcoming and relaxing atmosphere where both guests and employees thrive. The company is highly regarded for its focus on quality, creativity, and impeccable service standards, making it a sought-after employer within the hospitality industry.
The Experienced Sushi Chef role at Vandelay Hospitality Group offers a unique opportunity for culinary professionals to showcase their expertise in sushi preparation while contri... Show More
The Experienced Sushi Chef role at Vandelay Hospitality Group offers a unique opportunity for culinary professionals to showcase their expertise in sushi preparation while contri... Show More
Job Requirements
- At least 3 years of experience as a sushi cook in a high-volume upscale dining environment
- Thorough knowledge of sushi preparation techniques and ingredients
- Exceptional knife skills with the ability to work both quickly and accurately
- Positive attitude strong sense of responsibility and ownership of your work
- Excellent communication and interpersonal skills
- Ability to thrive in a team-oriented and collaborative atmosphere
- Detail-oriented with a strong commitment to cleanliness and organization
- Willingness to work various shifts including evenings weekends and holidays
- Punctuality and reliability are critical to the role
Job Qualifications
- At least 3 years of experience as a sushi cook in a high-volume upscale dining environment
- Thorough knowledge of sushi preparation techniques and ingredients
- Exceptional knife skills with the ability to work both quickly and accurately
- Excellent communication and interpersonal skills
- Ability to thrive in a team-oriented and collaborative atmosphere
- Detail-oriented with a strong commitment to cleanliness and organization
- Positive attitude and strong sense of responsibility and ownership of work
Job Duties
- Craft an array of sushi dishes including sashimi nigiri and maki rolls utilizing high-quality ingredients
- Ensure sushi items are not only delicious but also presented with artistry
- Maintain a clean organized and efficient sushi station
- Follow all food safety and sanitation protocols diligently
- Monitor inventory levels and proactively place orders for supplies as needed
- Collaborate effectively with the kitchen team to support seamless service delivery
- Assist in the innovation of new menu items and specials to delight our guests
- Engage with guests to provide outstanding hospitality when needed
- Participate in ongoing food wine and team training opportunities
Job Location
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