Job Overview
Compensation
Type:
Salary
Rate:
Range $82,000.00 - $112,900.00
Benefits
Daily Pay
Free Telemedicine and Virtual Mental Health care access for All Associates starting day one
Multiple Health Insurance and Life Insurance options
401k Plan + Company Match
Paid Time Off
Holiday pay
Pet insurance
Employee assistance program
Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships + more
Job Description
Schulte Hospitality Group is a leading organization in the hospitality industry seeking a dynamic and service-oriented Executive Chef to join their team. With a mission focused on exuding hospitality, respect, and authenticity, they prioritize the needs of both internal and external stakeholders while striving to make a positive impact. The company operates over 200 locations across 38 states and 3 countries, encompassing reputable brands like Marriott, Hilton, IHG, and Hyatt, along with unique independent properties and restaurants.
Job Requirements
- Bachelor's degree preferred
- minimum of three (3) years of experience in a culinary leadership role
- food safety certification preferred
- ability to multi-task
- team player
- ability to exceed expectations of guests
Job Location
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