Executive Chef 2

Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Salary
Rate:
Range $54,100.00 - $81,950.00
diamond

Benefits

401(k)
Flexible work schedule
Health Insurance
Career advancement opportunities
employee discounts on dining

Job Description

Sodexo, a leading food services and facilities management company, is seeking an Executive Chef for a Corporate Services account in Jacksonville, FL. The role involves overseeing a skilled team in high-volume catering operations, focusing on delivering exceptional dining and catering experiences through culinary expertise and strong leadership.

Job Requirements

  • High school diploma or equivalent required
  • Proven track record in culinary operations
  • Strong financial acumen
  • Experience in menu innovation, quality control, and client satisfaction
  • Excellent leadership skills

Job Location

Loading...