Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $54,100.00 - $81,950.00
Benefits
Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement
Job Description
Sodexo, a global food service and facilities management company, is seeking an Executive Chef for Belmont University in Nashville, TN. The ideal candidate will balance a strategic approach with hands-on kitchen experience, manage back-of-the-house operations, and actively participate in sustainability and local purchasing programs.
Job Requirements
- Minimum Education Requirement: Associate's Degree or equivalent experience
- Minimum Management Experience: 2 years
- Minimum Functional Experience: 2 years in food or culinary services including restaurants, fast food, catering services, etc.
Job Location
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