Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $65,000.00 - $98,450.00
Benefits
Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement
Comprehensive benefits package provided upon hire
Job Description
Sodexo Corporate Services is looking for an Executive Chef 2 to join their team at a High-Profile account in New York, NY. The position involves overseeing a corporate cafe serving breakfast and lunch, pantry services, and catering operations. The Executive Chef 2 will lead culinary efforts, drive the culinary strategy, and manage day-to-day food production with a team of 10 hourly employees.
Job Requirements
- Associate's Degree or equivalent experience required
- minimum of 2 years of management experience and 2 years of work experience in food or culinary services
- strong communication skills, organizational abilities, culinary expertise, and customer service focus essential
Job Location
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