Executive Chef 2

Baltimore, MD, USA|Onsite

Job Overview

Benefits

Medical, Dental, Vision Care and Wellness Programs

401(k) Plan with Matching Contributions

Paid Time Off and Company Holidays

Career Growth Opportunities and Tuition Reimbursement

Job Description

Sodexo is seeking an Executive Chef 2 for MedStar Harbor Hospital, a 223-bed hospital located in Baltimore, Maryland. The Executive Chef 2 will oversee the culinary operations including patient meal services, 3 retail locations, and catering, ensuring high standards of quality, service, and culinary innovation for patients, visitors, and staff. Sodexo offers a range of services to healthcare facilities, emphasizing employee roles in enhancing patient experience and well-being.

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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