Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $90,000.00 - $100,000.00
Benefits
Health Insurance
Paid Time Off
Retirement plan options
Employee Discounts
Professional development opportunities
supportive work environment
flexible scheduling
Job Description
We are a well-established culinary establishment known for delivering exceptional dining experiences through innovative menu offerings and exemplary customer service. Specializing in diverse and rich culinary traditions, our restaurant prides itself on quality, creativity, and attention to detail. We operate in a fast-paced environment that values teamwork, professionalism, and continual improvement. Our team is passionate about providing unparalleled food and service to our guests while fostering a dynamic and supportive workplace that encourages career growth and continuous learning.
We are currently seeking a skilled and dedicated Kitchen Manager to join our team. This pivotal role encompasses overseeing and managin... Show More
We are currently seeking a skilled and dedicated Kitchen Manager to join our team. This pivotal role encompasses overseeing and managin... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in kitchen management
- Familiarity with sanitary and safety standards in food preparation
- Ability to work under pressure in a fast-paced environment
- Bilingual fluency in Spanish and English
- Strong organizational and multitasking skills
- Willingness to work flexible hours
Job Qualifications
- Proven experience as a kitchen manager or relevant role
- Excellent knowledge of culinary techniques and kitchen operations
- Strong leadership and organizational skills
- Ability to manage inventory and food costs effectively
- Good business sense and problem-solving abilities
- Bilingual proficiency in Spanish and English
- Effective communication and interpersonal skills
Job Duties
- Menu planning and execution
- Inventory management
- Overseeing food preparation and general practice
- Supervising kitchen staff
- Labor management
- Business acumen
- Bilingual - Spanish - English
Job Location
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