Job Overview
Compensation
Type:
Salary
Rate:
Range $72,900.00 - $100,400.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k
Job Description
We are a dynamic and rapidly expanding culinary brand committed to delivering exceptional dining experiences across the country. Our establishment prides itself on culinary excellence, innovation, and a passion for creating memorable moments for our guests. As a growing company, we focus on nurturing talent and providing opportunities for professional growth within a vibrant and fast-paced environment. Our team is composed of dedicated professionals who value quality, creativity, and culinary arts at the highest standard. We are currently seeking an Executive Chef to join our team who will play a pivotal role in overseeing our culinary operations as we expand... Show More
Job Requirements
- Experience in culinary operations or related field
- Ability to manage and coordinate kitchen staff
- Understanding of inventory and food safety standards
- Excellent communication skills
- Strong organizational abilities
Job Qualifications
- Previous experience in culinary arts, cooking, or other related fields
- Knowledge of cost and labor systems
- Passion for food and cooking techniques
- Strong leadership qualities
- Ability to thrive in a fast-paced environment
Job Duties
- Oversee day-to-day culinary operations
- Coordinate food and kitchenware orders
- Check freshness and quality of ingredients
- Work with management to create a memorable experience for guests
Job Location
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