Executive Chef

Job Overview

clock

Compensation

Type:
Salary
Rate:
Range $69,800.00 - $96,100.00
diamond

Benefits

Home Loan Program: Zero-interest housing loan program to help achieve home ownership dreams
Employee Discounts: Enjoy discounts at 15 restaurant concepts and growing boutique hotels division
Family Time: Benefit from 4 weeks of PTO for maternity/paternity leave

Job Description

The Indigo Road Hospitality Group (IRHG) is a hospitality company founded in 2009 by Steve Palmer, dedicated to redefining the industry by prioritizing exceptional care for both its team and guests. One of its establishments, O-Ku Sushi Charlotte, celebrates authentic Asian cuisine with a regional approach, focusing on unique ingredients and sophisticated presentations.

Job Requirements

  • Flexibility: Your schedule may vary (days, nights, weekends, holidays) based on seasonality, covers, and hours of operation
  • Experience: Executive Chef (2+ years) with a preferred background in elevated Japanese cuisine
  • Servant Leadership: Dedicated to serving others, internally (team-members) and guests
  • Entrepreneurial Spirit: Hands-on, working side by side with your team during prep and service
  • Accountability: Experience with managing restaurant financials, mainly dealing with food costs and labor

Job Location

Loading...