Job Overview
Compensation
Type:
Salary
Rate:
Range $72,000.00 - $99,000.00
Job Description
Metz Culinary Management is growing and seeking an experienced Executive Chef with a strong background in the Contract Dining Services Industry. The ideal candidate must have multi-outlet experience with oversight of various dining facilities such as cafes, food courts, retail, and catering. The company values a culture of fun, creativity, and growth, and is looking for a culinary leader with a passion for current and diverse menus.
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