Job Overview
Employment Type
Full-time
Benefits
Dental, medical, and vision insurance
401K Matching
Paid vacation, sick and holiday pay
Free Parking at the hotel
Shift meals provided
Education assistance programs
Room Rate Discounts with any Hilton Brand Hotel
Additional Room Discounts for select hotels within portfolio
Discount rates for travel such as car rental, theme parks, and more
Job Description
Hilton Santa Clara is currently looking for a full-time Executive Chef to join their Food & Beverage team. The Executive Chef will be responsible for the overall operation of the kitchen, including menu creation, staff hiring and training, budget management, and ensuring high-quality guest experiences. This role reports to the General Manager.
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