Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $20.27 - $22.09
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible schedule
Job Description
Cornell University, a prestigious Ivy League institution located in New York, is home to the Griffis Faculty Club, a distinguished dining and social venue serving faculty, staff, and guests. The university is committed to fostering an inclusive and diverse community, offering world-class education and career opportunities to individuals from across the globe. The Griffis Faculty Club prides itself on delivering exceptional dining experiences in a unique and welcoming environment, upholding the university's dedication to excellence and service.
The Dishwasher position at the Griffis Faculty Club is a part-time role crucial to maintaining the cleanliness and sanitation standards that uphold the club's reputation. With a weekly commitment of 20 hours, this role is integral to ensuring that all utensils, plate ware, glassware, and kitchen equipment are impeccably cleaned and sanitized in compliance with local health codes. Operating under direct supervision, the Dishwasher will work closely with kitchen staff to maintain a hygienic environment essential for food preparation and service. The position offers a competitive hourly wage ranging from $20.27 to $22.09, reflecting the responsibilities and skills required.
As a Dishwasher, the individual will actively engage in the daily operations of dishwashing, including operating and maintaining various cleaning machines, identifying and troubleshooting equipment malfunctions, and ensuring that clean utensils and dishes are readily available for kitchen and service staff. Additionally, the role includes assisting with food preparation duties, contributing to the overall efficiency of the kitchen. Flexibility in working hours is necessary, as the role may require availability during weekends, early mornings, and late nights.
This position is suitable for candidates with approximately 1 to 3 years of related experience, particularly those familiar with food safety standards, customer service orientation, and effective communication skills. Although formal education requirements may vary, a commitment to maintaining cleanliness and operational efficiency is essential. The Dishwasher role at the Griffis Faculty Club offers an excellent opportunity to be part of a renowned academic community, gaining valuable experience in a dynamic kitchen environment while supporting the university's mission of inclusivity and excellence.
The Dishwasher position at the Griffis Faculty Club is a part-time role crucial to maintaining the cleanliness and sanitation standards that uphold the club's reputation. With a weekly commitment of 20 hours, this role is integral to ensuring that all utensils, plate ware, glassware, and kitchen equipment are impeccably cleaned and sanitized in compliance with local health codes. Operating under direct supervision, the Dishwasher will work closely with kitchen staff to maintain a hygienic environment essential for food preparation and service. The position offers a competitive hourly wage ranging from $20.27 to $22.09, reflecting the responsibilities and skills required.
As a Dishwasher, the individual will actively engage in the daily operations of dishwashing, including operating and maintaining various cleaning machines, identifying and troubleshooting equipment malfunctions, and ensuring that clean utensils and dishes are readily available for kitchen and service staff. Additionally, the role includes assisting with food preparation duties, contributing to the overall efficiency of the kitchen. Flexibility in working hours is necessary, as the role may require availability during weekends, early mornings, and late nights.
This position is suitable for candidates with approximately 1 to 3 years of related experience, particularly those familiar with food safety standards, customer service orientation, and effective communication skills. Although formal education requirements may vary, a commitment to maintaining cleanliness and operational efficiency is essential. The Dishwasher role at the Griffis Faculty Club offers an excellent opportunity to be part of a renowned academic community, gaining valuable experience in a dynamic kitchen environment while supporting the university's mission of inclusivity and excellence.
Job Requirements
- High school diploma or equivalent preferred
- Ability to work flexible hours including weekends, early mornings and/or late nights
- Ability to follow sanitation and safety procedures
- Physical ability to stand for extended periods and handle cleaning equipment
- Willingness to work as part of a team
Job Qualifications
- Approximately 1-3 years of related experience
- Knowledge of food preparation
- Understanding of food safety standards
- Customer service orientation
- Effective oral and written communication skills
Job Duties
- Ensures utensils, plate ware, glassware and equipment are sanitized and available as needed
- Maintains a clean and sanitized kitchen area in accordance with local code standards
- Operates and maintains various machines and equipment
- Troubleshoots malfunctions and escalates as needed
- Assists with food preparation duties
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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