Job Overview
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Benefits
Employee Discounts
Paid Time Off
Training and development opportunities
401k Retirement Plan
medical benefits
24/7 Online Care
Pet insurance
Job Description
Geronimo Hospitality Group is a distinguished collection of award-winning boutique hotels, restaurants, and clubs known for its innovative approach and commitment to excellence. Unlike typical hospitality companies, Geronimo Hospitality Group prides itself on defying the status quo by setting new standards for service and guest experiences rather than simply following established ones. This organization is dedicated to creating destinations that stand out as memorable rather than just transient stops. The dynamic team at Geronimo Hospitality Group is composed of passionate individuals who embrace hard work, creativity, and a competitive spirit to continually elevate their industry. It is a workplace that... Show More
Job Requirements
- Must be 16 years of age
- U.S. Work Authorization required
- Ability to stand for extended periods
- Ability to work flexible hours including nights and weekends
- Willingness to adhere to company policies
- Capacity to handle physically demanding tasks
- Reliable punctual attendance
Job Qualifications
- Some previous kitchen experience preferred but not mandatory
- Must be 16 years of age
- Ability to work in a fast-paced team environment
- Willingness to learn and perform kitchen tasks
- Good communication and teamwork skills
- Ability to follow safety and sanitation protocols
- U.S. Work Authorization required
Job Duties
- Wash, rinse, and sanitize dishes in a timely fashion
- Soak and scrub dishes requiring heavy cleaning
- Focus on designated tasks during prime service hours
- Assist teammates with prepping and readiness
- Keep workstation clean and organized
- Practice safe knife handling
- Scrape, sort, and load dishwasher
- Return cleaned dishes and glassware to proper locations
- Maintain dishwashing equipment and report issues
- Remove trash as needed
- Perform food preparation duties as assigned
- Seek productivity opportunities during downtime
- Properly open and close kitchen following checklists
- Arrive on time and in full uniform
- Follow all employee handbook policies
- Perform other assigned duties
Job Location
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