Job Overview

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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain known for its warm hospitality, delicious Italian-American cuisine, and a welcoming environment that truly makes every guest feel like family. As a part of the Darden Restaurants family, Olive Garden prides itself on providing excellent service, high-quality meals, and a positive workplace culture. The company embraces a commitment to health and safety, ensuring that every location maintains immaculate standards for cleanliness and sanitation, which is critical for the safety of both their team members and guests. With a strong focus on employee development, Olive Garden offers ongoing training and career advancement opportunities, empowering employees to grow and succeed within the company. Joining Olive Garden means becoming part of a winning family, where teamwork and respect are fundamental values. Flexible schedules support a healthy work-life balance, accommodating life commitments such as school, childcare, and family care.

The role of a Dishwasher at Olive Garden is crucial to the overall guest experience as this position directly supports maintaining a clean and sanitary restaurant environment. Dishwashers are responsible for cleaning and sanitizing plates, glassware, utensils, and various touchpoints that guests and team members come into contact with. This role demands keen attention to detail, a strong work ethic, and the ability to work efficiently in a fast-paced setting. As a member of the Olive Garden team, dishwashers contribute significantly to the smooth operation of the restaurant by keeping kitchen and dining areas clean and safe, which in turn helps foster a pleasant dining experience for guests.

Olive Garden recognizes that the foundation of exceptional service starts with reliable and hardworking team members who take pride in their work. Dishwashers play a fundamental role in supporting other team members such as cooks, servers, and managers by ensuring the essential supplies are ready and available at all times. This position offers a great opportunity for individuals who are eager to join a collaborative and supportive team, with the potential to advance into other roles within the company. Employees benefit from comprehensive training programs designed to build important skills that are valuable both in their current role and future career development.

The pay for this role varies by location, making it an accessible opportunity for many prospective employees. In addition to competitive and weekly pay, Olive Garden provides a robust benefits package including paid sick leave, paid family and medical leave after one year of service, medical and dental insurance options, a 401(k) savings plan with company matching, and exclusive employee discounts on cellphones, travel, and electronics. Employees also receive a free meal from a limited menu during their shifts, helping to support their well-being on the job.

Olive Garden encourages those looking for a flexible schedule that accommodates other life commitments to apply. The company fosters a diverse workplace where team members are celebrated and supported, with over half of management positions filled through internal promotions from hourly roles. This demonstrates Olive Garden’s commitment to cultivating talent and rewarding hard work. The dishwasher position is not only critical but also valued as an integral part of Olive Garden’s family-oriented approach, making it a fulfilling job for those who want to be part of a team dedicated to culinary excellence and outstanding hospitality.

Job Requirements

  • high school diploma or equivalent
  • ability to stand for long periods
  • capability to lift heavy items
  • must be able to work flexible hours including weekends and holidays
  • willingness to adhere to health and safety regulations
  • effective communication skills
  • reliable and punctual

Job Qualifications

  • basic knowledge of sanitation and cleaning procedures
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good physical stamina
  • ability to follow directions
  • team-oriented mindset
  • prior experience in a similar role is a plus

Job Duties

  • clean and sanitize plates, glassware, and utensils
  • maintain cleanliness of guest and team member touchpoints
  • ensure kitchen and dining areas are safe and sanitary
  • assist in maintaining overall restaurant cleanliness
  • support team members by managing dishware inventory
  • adhere to safety and sanitation standards
  • contribute to a positive guest experience

Job Criteria

Experience

No experience required


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