
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $18.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American restaurant chain specializing in Asian cuisine, known for its innovative menu, excellent customer service, and vibrant dining atmosphere. Established in 1993, P.F. Chang's has grown to become a staple in the casual dining experience across the United States and abroad. The company prides itself on a rich culinary tradition, combining authentic flavors with a modern dining concept. As a part of the Chang's USA, Inc. family, P.F. Chang's is committed to delivering exceptional food and memorable experiences to its guests while fostering a collaborative and supportive workplace.
This role is for a Dishwasher, a crucial position within the P.F. Chang's kitchen team. The Dishwasher plays a vital role in maintaining a clean, sanitized, and organized kitchen environment, which directly impacts the safety and satisfaction of both staff and guests. The position is available for full-time or part-time employment, with an hourly pay range between $15.00 and $18.00, commensurate with experience. P.F. Chang's offers a comprehensive benefits package, including competitive pay, flexible scheduling, paid on-the-job training, opportunities for advancement, and various discounts. The Dishwasher position involves washing and sanitizing all plateware, drinkware, utensils, pots, pans, and cooking equipment. Additionally, the Dishwasher ensures that the dish room is clean and organized, supports kitchen staff during peak times, and handles various cleaning and organizational duties throughout the restaurant. This opportunity is ideal for candidates who thrive in fast-paced team environments, possess strong attention to detail, and are dedicated to maintaining high standards of cleanliness and safety in a hospitality setting.
This role is for a Dishwasher, a crucial position within the P.F. Chang's kitchen team. The Dishwasher plays a vital role in maintaining a clean, sanitized, and organized kitchen environment, which directly impacts the safety and satisfaction of both staff and guests. The position is available for full-time or part-time employment, with an hourly pay range between $15.00 and $18.00, commensurate with experience. P.F. Chang's offers a comprehensive benefits package, including competitive pay, flexible scheduling, paid on-the-job training, opportunities for advancement, and various discounts. The Dishwasher position involves washing and sanitizing all plateware, drinkware, utensils, pots, pans, and cooking equipment. Additionally, the Dishwasher ensures that the dish room is clean and organized, supports kitchen staff during peak times, and handles various cleaning and organizational duties throughout the restaurant. This opportunity is ideal for candidates who thrive in fast-paced team environments, possess strong attention to detail, and are dedicated to maintaining high standards of cleanliness and safety in a hospitality setting.
Job Requirements
- Must be at least 18 years old
- Must possess a current Food Handler's Card, where applicable
- Ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
- Ability to learn about all chemicals used in the building and ability to learn to use them properly
- Must be able to communicate effectively with team members
- Excellent customer service skills and etiquette
- Ability to multi-task in a fast-paced, team work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to communicate effectively with team members
- Knowledge of safety and sanitation standards
- Ability to learn and properly use chemicals used in the building
- Ability to multi-task in a fast-paced, team work environment
Job Duties
- Operate an industrial dishwasher
- Wash dishes, sweep/mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
- Maintain kitchen work areas, equipment or utensils in clean and orderly conditions
- Clean food preparation areas, facilities or equipment
- Execute proper sanitation practices and safety procedures
- Place clean dishes, utensils or cooking equipment in storage areas
- Empty and clean all trash receptacles
- Provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
- Load or unload trucks that deliver or pick up food or supplies
- Perform opening, closing and side work
- Clean up spills or broken glassware immediately
Job Criteria
Experience
No experience required
Job Location
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