Job Overview

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Compensation

Hourly
Range $10.25 - $13.25
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
training programs
discounts
401(k) savings plan
Career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain known for its Italian-American cuisine, warm hospitality, and inviting dining experience. As a part of the larger Darden Restaurants portfolio, Olive Garden has established itself as a beloved dining destination across the United States and beyond. Its commitment to quality food, family-friendly environments, and exceptional customer service makes it stand out in the casual dining sector. The company focuses on creating a welcoming atmosphere where both guests and team members can feel at home. This dedication has helped Olive Garden maintain a loyal customer base while attracting new patrons with their consistent, flavorful meals and attentive service.

The Dishwasher role at Olive Garden is a vital position that directly supports the restaurant's commitment to cleanliness, safety, and guest satisfaction. This position is typically part-time or full-time, with pay varying by location. Dishwashers at Olive Garden are integral to the smooth operation of the kitchen and dining areas by ensuring all dishware, glassware, utensils, and work areas are meticulously cleaned and sanitized. This careful attention to hygiene helps to promote a safe dining environment for guests and staff alike.

Working as a Dishwasher at Olive Garden offers the opportunity to be part of a supportive team in a family-oriented setting. This role is perfect for individuals looking to start or continue their careers in the hospitality and food service industry. Olive Garden values employee development and offers ongoing training to build essential skills, not only for the dishwasher position but also for potential career advancement within the company. In fact, a significant percentage of Olive Garden managers are promoted from hourly positions, reflecting the company’s dedication to internal growth.

The company provides a range of valuable benefits aimed at supporting employees in balancing their personal and professional lives. These include flexible scheduling to accommodate other commitments such as school or family care, paid sick leave that begins accruing immediately upon hire, and paid family and medical leave after one year of service. Employees receive weekly pay and anniversary bonuses as a way of recognizing their contributions and loyalty.

Additionally, Olive Garden offers benefits like medical and dental insurance, a 401(k) savings plan with company match after one year, discounts on various products and services such as cellphones and travel, and free employee meals on a limited menu. The restaurant places a strong emphasis on safety, maintaining the highest standards in sanitation and team member wellness. The dishwasher role is crucial in upholding these standards to ensure that every guest enjoys a clean, safe, and enjoyable dining experience.

Becoming a Dishwasher at Olive Garden means joining a winning family that values respect, teamwork, and quality service. Those who thrive in this role can look forward to a workplace that invests in their future, promotes from within, and recognizes the important role each team member plays in the restaurant’s success. By maintaining cleanliness and supporting kitchen operations, dishwashers help create an atmosphere where both guests and team members feel welcomed and cared for. This foundational role helps uphold Olive Garden’s reputation as a place where "We’re All Family Here."

Job Requirements

  • high school diploma or equivalent preferred
  • ability to work flexible hours including nights, weekends, and holidays
  • ability to stand for extended periods
  • basic knowledge of cleaning and sanitizing procedures
  • willingness to learn and follow restaurant safety protocols
  • team-oriented attitude

Job Qualifications

  • basic understanding of sanitation practices
  • ability to work in a fast-paced environment
  • good communication skills
  • physical stamina to stand and move for long periods
  • prior experience in dishwashing or kitchen support preferred
  • reliable and punctual

Job Duties

  • clean and sanitize plates, glassware, and utensils
  • maintain cleanliness of kitchen and dishwashing areas
  • comply with health and safety standards
  • assist with waste disposal and recycling
  • ensure all guest and team member touch points are sanitized
  • support kitchen staff as needed

Job Criteria

Experience

No experience required


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