Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $19.00 - $21.00
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Work Schedule

Standard Hours
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Holiday pay
Retirement Plan
Employee assistance program
Life insurance

Job Description

Wesley Palms Retirement Community is a well-established senior living facility dedicated to providing compassionate and comprehensive care to its residents. As part of Front Porch, a respected organization known for supporting all aspects of diversity, Wesley Palms focuses on delivering a high quality of life through excellent services and amenities in a welcoming environment. This community caters to the needs of seniors by offering various levels of care and support, promoting independence, safety, and wellbeing throughout every stage of life. The retirement community emphasizes a respectful and supportive atmosphere for its residents, families, and employees alike, fostering a culture of inclusion and teamwork.

The Dishwasher position at Wesley Palms is a full-time role with working days from Wednesday through Sunday, from 11:30 a.m. to 8:00 p.m., with Mondays and Tuesdays off. The pay range for this position is $19.00 to $21.00 per hour, reflecting the community's commitment to competitive and fair compensation. This role is integral to the Dining Services department, where maintaining cleanliness and sanitation standards is crucial to the health and satisfaction of residents.

Under the supervision of the Director of Dining Services or Executive Chef, the Dishwasher is responsible for washing and cleaning tableware, pots, pans, and cooking equipment. This position requires attention to detail, efficiency, and a strong commitment to maintaining a safe and sanitary environment. The Dishwasher helps ensure that the kitchen and dining operations run smoothly by keeping the dish room organized and clean and by handling cleaning equipment properly. Working conditions include standing for long periods in a hot, wet, and sometimes noisy environment, which requires stamina and the ability to follow strict hygiene and safety protocols.

This role also requires good customer service skills to interact effectively with residents, families, co-workers, and vendors. The Dishwasher must monitor dishwashing machinery, ensuring it functions correctly and complies with required sanitation standards by checking water temperatures and keeping the machine clean. Responsibilities include managing and maintaining adequate cleaning supplies and dish detergents, taking out trash, and filling in as needed to support kitchen operations when directed. Following established health and safety standards is critical in this position, including adhering to fire and disaster plans and participating in safety programs.

Wesley Palms values employees who demonstrate reliability, professionalism, and a positive attitude while upholding the highest standards of cleanliness and safety. This position offers an opportunity to be part of a dedicated team that directly impacts the quality of life for seniors residing in the community. Individuals interested in this role should be comfortable maintaining a safe work environment and have the physical ability to safely lift and handle dishroom tasks. Candidates must also comply with required certifications and licensing pertinent to food service and safety standards.

Wesley Palms is an equal opportunity employer, committed to fair hiring practices that do not discriminate based on race, color, religion, sex, marital status, national origin, age, sexual orientation, disability, or veteran status. All final candidates must successfully complete a pre-employment physical, abilities test, drug screen, and Department of Justice criminal background check. This Dishwasher position is ideal for someone looking to join a respected senior care community with a focus on teamwork, respect, and high-quality service delivery.

Job Requirements

  • Food Handlers' certification from local health department
  • Some high school education
  • Previous dishwasher, food service or related experience preferred

Job Qualifications

  • Food Handlers' certification from local health department
  • Some high school education
  • Previous dishwasher, food service or related experience preferred

Job Duties

  • Provide quality customer service efficiently to residents, families, co-workers and vendors
  • Load, run and unload the dish machine
  • Keep the dish machine clean and report any functional or mechanical problems immediately
  • Monitor dish machine water temperature to ensure sanitary wash cycle
  • Wash and store all tableware and kitchenware
  • Clean and sanitize work areas, equipment, utensils, dishes or silverware
  • Keep dish room clean and organized
  • Maintain adequate levels of clean tableware for dining room and kitchen
  • Bag and haul dish room trash to dumpster at designated times
  • Safely lift bags, cases and stacks
  • Handle tableware carefully to prevent breakage and loss
  • Maintain adequate levels of dish detergents and cleaning supplies
  • Clean food preparation and production areas as required
  • Be available to fill in as needed to ensure smooth and efficient kitchen operation
  • Work in standing position and hot, wet, humid and loud environment for long periods
  • Follow highest standards of cleanliness and comply with all food safety policies
  • Perform all duties safely and wear safety equipment as required
  • Follow department safety standards and campus-wide safety programs
  • Attend all mandatory in-service meetings
  • Comply with all department and facility policies and procedures
  • Understand facility's fire and disaster plans and follow procedures during emergencies

Job Criteria

Experience

Mid Level (3-7 years)


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