
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $16.90 - $21.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a well-established and renowned restaurant chain specializing in Italian-American cuisine, famous for its warm hospitality and inviting dining experience. With thousands of locations across the United States, Olive Garden has earned a reputation for providing a family-friendly atmosphere where guests can enjoy classic dishes made from fresh ingredients. The restaurant values teamwork, inclusivity, and a commitment to excellence, making it a great place for individuals seeking both career growth and personal development.
At Olive Garden, the role of a dishwasher is fundamental to maintaining the high standards of cleanliness and safety that guests and team members expect. Working as a dishwasher means becoming part of a supportive team that values each person's contribution to the overall guest experience. This position is ideal for individuals who want to be part of a dynamic and fast-paced environment and play a vital behind-the-scenes role in ensuring smooth operations. The job offers flexible scheduling options, making it easier for team members to balance work with other life commitments such as school, childcare, or family care.
As a dishwasher at Olive Garden, you will be responsible for cleaning and sanitizing plates, glassware, utensils, and other kitchen items, as well as maintaining the cleanliness of guest and team member touch points. This ensures that every dish served meets the restaurant's quality standards and that safety regulations are upheld at all times. The company prioritizes health and safety, implementing rigorous sanitation practices and promoting team member wellness. In addition to the hourly wage ranging from $16.90 to $21.00, team members receive weekly pay, paid sick leave, and paid family and medical leave after meeting service requirements.
Olive Garden also offers a range of benefits to support its employees both professionally and personally. These include free employee meals with a limited menu, anniversary pay, ongoing training opportunities to help build critical skills for current and future roles, and discounts on cellphones, travel, electronics, and more. The company is committed to helping employees save for their future through a 401(k) savings plan with company matching after one year of service. Career advancement is encouraged, with more than 50% of management positions being filled by promoting from within hourly roles. Employees are welcomed into what Olive Garden calls their "winning family," where everyone plays an important part and has a chance to grow and succeed.
Joining Olive Garden as a dishwasher offers more than just a job; it provides an opportunity to be part of a team that treats everyone like family, values safety and cleanliness, and invests in the growth and well-being of its employees. Whether you are looking for part-time employment, flexible hours, or a stepping stone to a career in hospitality management, Olive Garden creates an environment where you can thrive and enjoy the journey.
At Olive Garden, the role of a dishwasher is fundamental to maintaining the high standards of cleanliness and safety that guests and team members expect. Working as a dishwasher means becoming part of a supportive team that values each person's contribution to the overall guest experience. This position is ideal for individuals who want to be part of a dynamic and fast-paced environment and play a vital behind-the-scenes role in ensuring smooth operations. The job offers flexible scheduling options, making it easier for team members to balance work with other life commitments such as school, childcare, or family care.
As a dishwasher at Olive Garden, you will be responsible for cleaning and sanitizing plates, glassware, utensils, and other kitchen items, as well as maintaining the cleanliness of guest and team member touch points. This ensures that every dish served meets the restaurant's quality standards and that safety regulations are upheld at all times. The company prioritizes health and safety, implementing rigorous sanitation practices and promoting team member wellness. In addition to the hourly wage ranging from $16.90 to $21.00, team members receive weekly pay, paid sick leave, and paid family and medical leave after meeting service requirements.
Olive Garden also offers a range of benefits to support its employees both professionally and personally. These include free employee meals with a limited menu, anniversary pay, ongoing training opportunities to help build critical skills for current and future roles, and discounts on cellphones, travel, electronics, and more. The company is committed to helping employees save for their future through a 401(k) savings plan with company matching after one year of service. Career advancement is encouraged, with more than 50% of management positions being filled by promoting from within hourly roles. Employees are welcomed into what Olive Garden calls their "winning family," where everyone plays an important part and has a chance to grow and succeed.
Joining Olive Garden as a dishwasher offers more than just a job; it provides an opportunity to be part of a team that treats everyone like family, values safety and cleanliness, and invests in the growth and well-being of its employees. Whether you are looking for part-time employment, flexible hours, or a stepping stone to a career in hospitality management, Olive Garden creates an environment where you can thrive and enjoy the journey.
Job Requirements
- high school diploma or equivalent
- prior experience in dishwashing or food service preferred
- ability to work flexible schedules
- basic understanding of cleaning and sanitation
- physical ability to lift and carry heavy items
- adherence to company safety policies
Job Qualifications
- ability to work in a fast-paced environment
- attention to detail
- good communication skills
- willingness to follow safety guidelines
- ability to stand for long periods
- team player mindset
Job Duties
- clean and sanitize plates, glassware, and utensils
- maintain cleanliness of guest and team member touch points
- follow safety and sanitation protocols
- assist kitchen staff as needed
- manage dishwashing equipment and supplies
- support a clean and organized work environment
Job Criteria
Experience
No experience required
Job Location
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