
Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $12.25 - $15.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain known for its Italian-American cuisine and warm, family-friendly atmosphere. As part of a large and well-established hospitality company, Olive Garden focuses on delivering exceptional dining experiences through excellent service, quality food, and a welcoming environment. The company prides itself on fostering a team-oriented culture where every employee is valued as part of the Olive Garden Family. With multiple locations across the country, Olive Garden offers opportunities for team members to grow, contribute, and thrive in a supportive workplace.
This dishwasher position at Olive Garden is integral to maintaining the cleanliness and safety standards that the restaurant is committed to. Given the variable pay by location, applicants can expect competitive compensation aligned with industry standards and regional considerations. The role is vital for ensuring a safe, hygienic dining environment that enhances the guest experience. Dishwashers at Olive Garden play a pivotal role by efficiently cleaning and sanitizing plates, glassware, utensils, and all guest and team member touchpoints. This function not only supports the smooth operation of the restaurant but also helps uphold Olive Garden's rigorous safety and sanitation measures, which include team member wellness and restaurant cleanliness.
The position features numerous attractive benefits such as flexible schedules to accommodate personal commitments like school, childcare, or family care, and free employee meals with a limited menu. Employees receive weekly pay and anniversary pay, along with paid sick leave accrued at one hour for every 30 hours worked starting from the date of hire. Additionally, after one year of service, employees may qualify for paid family and medical leave of up to two weeks. Medical and dental insurance options are available, along with ongoing training designed to build critical skills for both current roles and future advancement. Employees also receive various discounts on cellphones, travel, electronics, and more. Olive Garden supports long-term financial wellness with a 401(k) savings plan featuring company matching after one year of service. Career advancement is strongly encouraged, with more than half of the management team having been promoted internally from hourly positions, highlighting the growth potential within the company.
Olive Garden is deeply committed to the health and safety of its team members and guests, consistently applying the highest safety, sanitation, and wellness standards. By joining Olive Garden as a dishwasher, you become part of a respected team dedicated to creating a positive impact on every guest experience while contributing to the restaurant’s reputation for cleanliness and hospitality. This role offers a chance to be part of a supportive family culture where your efforts are appreciated and rewarded. Olive Garden invites you to join their Winning Family and build a rewarding career while making a difference in the daily lives of guests and fellow team members.
This dishwasher position at Olive Garden is integral to maintaining the cleanliness and safety standards that the restaurant is committed to. Given the variable pay by location, applicants can expect competitive compensation aligned with industry standards and regional considerations. The role is vital for ensuring a safe, hygienic dining environment that enhances the guest experience. Dishwashers at Olive Garden play a pivotal role by efficiently cleaning and sanitizing plates, glassware, utensils, and all guest and team member touchpoints. This function not only supports the smooth operation of the restaurant but also helps uphold Olive Garden's rigorous safety and sanitation measures, which include team member wellness and restaurant cleanliness.
The position features numerous attractive benefits such as flexible schedules to accommodate personal commitments like school, childcare, or family care, and free employee meals with a limited menu. Employees receive weekly pay and anniversary pay, along with paid sick leave accrued at one hour for every 30 hours worked starting from the date of hire. Additionally, after one year of service, employees may qualify for paid family and medical leave of up to two weeks. Medical and dental insurance options are available, along with ongoing training designed to build critical skills for both current roles and future advancement. Employees also receive various discounts on cellphones, travel, electronics, and more. Olive Garden supports long-term financial wellness with a 401(k) savings plan featuring company matching after one year of service. Career advancement is strongly encouraged, with more than half of the management team having been promoted internally from hourly positions, highlighting the growth potential within the company.
Olive Garden is deeply committed to the health and safety of its team members and guests, consistently applying the highest safety, sanitation, and wellness standards. By joining Olive Garden as a dishwasher, you become part of a respected team dedicated to creating a positive impact on every guest experience while contributing to the restaurant’s reputation for cleanliness and hospitality. This role offers a chance to be part of a supportive family culture where your efforts are appreciated and rewarded. Olive Garden invites you to join their Winning Family and build a rewarding career while making a difference in the daily lives of guests and fellow team members.
Job Requirements
- high school diploma or equivalent preferred
- ability to work flexible schedules
- capability to stand for long periods
- ability to lift moderate weights
- willingness to work in a team environment
- adherence to health and safety standards
- availability to work weekends and holidays
Job Qualifications
- high school diploma or equivalent preferred
- previous dishwashing or kitchen experience a plus
- ability to work in a fast-paced environment
- strong attention to detail
- good communication skills
- ability to follow instructions and safety protocols
- reliable and punctual
Job Duties
- clean and sanitize plates, glassware, and utensils
- maintain cleanliness of guest and team member touchpoints
- support safe and sanitary food preparation areas
- follow safety and sanitation protocols
- assist with kitchen organization and waste disposal
- ensure timely clearing of dishwashing area
- collaborate with team members to maintain smooth restaurant operations
Job Criteria
Experience
No experience required
Job Location
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