Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
paid family leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) Plan
Career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm, family-friendly atmosphere and commitment to quality, Olive Garden has established itself as a leader in the dining industry with numerous locations across the United States. The company prides itself on creating an inclusive environment where team members and guests feel like part of the family. Olive Garden emphasizes the importance of high standards, particularly in health and safety practices, ensuring a clean, safe environment for both employees and customers. Employing individuals who are passionate about hospitality and teamwork, Olive Garden offers a dynamic workplace with opportunities for growth and career advancement. Employment at Olive Garden is typically hourly, with pay that varies by location. The position offers a supportive work environment where flexible schedules and benefits are available to accommodate employee needs.

The Dishwasher role at Olive Garden is vital in maintaining the cleanliness and safety of the restaurant, contributing directly to an exceptional guest experience. In this role, team members are responsible for cleaning and sanitizing cookware, plates, glassware, utensils, and frequently touched surfaces. The dishwasher ensures that the kitchen and dining areas remain sanitary and orderly, supporting the restaurant’s operational efficiency. This position requires someone who is detail-oriented, able to work efficiently in a fast-paced environment, and committed to following strict health and safety standards. Being a part of Olive Garden means joining a family where each member’s contribution is valued, and there are continuous opportunities for learning and development. The role offers weekly pay and comes with comprehensive benefits including medical and dental insurance, paid sick and family leave, and a 401(k) plan with company matching after one year. Moreover, Olive Garden provides ongoing training programs and promotes from within, allowing dedicated individuals to advance their careers into management roles. This position is an excellent opportunity for individuals seeking steady employment with flexible hours and a supportive team culture.

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to work flexible hours, including nights, weekends, and holidays
  • Ability to stand for extended periods
  • Ability to follow safety protocols
  • Must be able to lift heavy items
  • Good physical stamina
  • Willingness to comply with company policies

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a similar role a plus but not required
  • Ability to work in a fast-paced environment
  • Strong attention to detail
  • Good teamwork and communication skills
  • Willingness to learn and follow instructions

Job Duties

  • Clean and sanitize plates, glassware, and utensils
  • Maintain cleanliness of kitchen and dining areas
  • Follow safety and sanitation guidelines
  • Manage dishwashing equipment and supplies
  • Assist with general cleaning tasks
  • Support team members to ensure efficient service
  • Adhere to health and safety standards

Job Criteria

Experience

Entry Level (1-2 years)


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