Dining Room Host / Busser

Islands Restaurants is a well-established casual dining chain known for its vibrant, social atmosphere and delicious menu offerings such as fresh-cut fries, juicy burgers, and the coldest beer in town. With over 40 years of success, Islands has built its reputation on providing craveable bites coupled with exceptional guest service. The company prides itself on fostering a welcoming environment that encourages connection among both guests and team members. Islands values the unique qualities and attributes each employee brings to the team and is dedicated to supporting their growth through quality training and development programs. Over 30 percent of Islands' management team began their careers as hourly employees, highlighting the company's commitment to career advancement and internal promotion.

The Host-Busser role at Islands Restaurants is a vital position that significantly influences guests' first and last impressions. As a Host-Busser, you will be responsible for greeting guests with an upbeat and friendly demeanor, ensuring proper seating rotation, and managing the flow of guests in a busy, social environment. This role works closely with servers and other team members to maintain a clean and organized dining area and to ensure guests have a smooth and enjoyable dining experience from start to finish.

This is a great opportunity for energetic, outgoing individuals who have a passion for guest service and thrive in fast-paced team environments. The position offers a flexible schedule, minimum wage plus tips, and the chance to be part of a company that values its people as the foundation of its success. If you enjoy working with people and want to grow your career within a supportive and dynamic restaurant setting, the Host-Busser role at Islands is an excellent fit. Must be 18 years of age or older to apply.