You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $24.00
Work Schedule
Weekend Shifts
Split Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
AD&D insurance
long-term disability insurance
401(k) with Company Match
Paid Time Off
Paid holidays
Employee assistance program
Daily Pay
Job Description
Trillium Woods in Plymouth, MN is a distinguished Life Plan Community set on 46 beautiful acres, dedicated to redefining the senior living experience. Known for its supportive, team-oriented environment, Trillium Woods places a significant emphasis on providing exceptional care and services that make a real difference in the lives of its residents. The community prides itself on fostering a workplace culture that values each team member, focuses on professional development, and offers a meaningful career where employees can find purpose and fulfillment.
The organization values collaboration, respect, and a commitment to excellence in all aspects of care and service. ... Show More
The organization values collaboration, respect, and a commitment to excellence in all aspects of care and service. ... Show More
Job Requirements
- High school diploma or GED required
- minimum of two years experience in food service operations within a health care setting
- certified in food safety and sanitation within 6 months of hire
- ability to communicate effectively with diverse groups
- ability to manage and supervise dietary staff
- availability to work scheduled shifts and rotating weekends
- physical ability to handle inventory transport and meal service duties
Job Qualifications
- High school diploma or GED required
- minimum of two years experience in food service operations within a health care setting
- certified in food safety and sanitation (e.g., ServSafe or equivalent) within 6 months of hire
- experience in a long-term care environment is highly desirable
- previous supervisory experience
- strong communication skills with the ability to empathize and work effectively with residents, families, staff, and visitors
- ability to interpret and explain menus, respond to dietary-related questions, and coordinate meal services in alignment with nutritional standards and resident preferences
Job Duties
- Collaborate with the other Dietary Supervisor to develop a well-rounded, cross-functional team by supporting training, maintaining consistent standards, and ensuring balanced coverage across all dietary operations
- assists in the planning, scheduling and supervision of dietary staff
- determines amount and type of food and supplies required for daily menus, placing food orders and seeing that supplies are obtained from storage areas in adequate time for meal production
- assists with serving meals
- assists in assuring staff education is provided to dietary staff and culinary team in accordance with the staff education plan plus provides on the job training for dietary staff
- assists in developing work assignments for all dietary staff assigning specific jobs and spot checking work to ensure standards are met
- transports inventory to and from the dietary kitchens when required
- contacts the dietitian if unplanned or special therapeutic diets are ordered
- assures that meal tallies are accurate on a daily basis
- communicates effectively with supervisors and other associates
- assumes Dietary Aide duties during staff absences, including meal preparation, service, and cleanup, to maintain uninterrupted dietary services for residents
- participates in assigned meetings and in services
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: