Dietary and Food Cook

ResCare Community Living, a part of the Sevita family, is a renowned organization dedicated to empowering individuals with intellectual and developmental disabilities. Since its establishment in 1974, ResCare Community Living has been committed to enhancing independence and improving the quality of life for the people they serve. As a part of Sevita, one of the leading providers of home and community-based specialized health care in the United States, ResCare operates with a mission to help individuals live well by delivering person-centered services that foster skill-building, independence, and personal growth. With more than five decades of experience and a team of 40,000 dedicated professionals, the organization supports approximately 50,000 individuals nationwide, providing compassionate care and innovative solutions aimed at overcoming challenges and enabling full potential.

The Dietary and Food Cook role at ResCare Community Living offers an exciting opportunity for culinary professionals who are passionate about making a meaningful impact in the lives of others. This position involves preparing and coordinating food services that meet the nutritional needs and preferences of individuals under their care. The Dietary and Food Cook plays a vital role in maintaining high standards of food quality, safety, and sanitation while ensuring that meals are nutritious, appealing, and tailored to meet special dietary requirements. Responsibilities include reviewing work orders for food preparation, seasoning and cooking food, carving meats and poultry for individual servings, overseeing kitchen staff, managing food storage, and planning menus with a focus on cost-effectiveness and quality. This role requires strong culinary knowledge, attention to detail, organization, and excellent communication skills.

As a full-time position, the Dietary and Food Cook at ResCare benefits from a comprehensive compensation package that includes health benefits, 401(k) plan with company match, paid time off, and holiday pay. Employees join a supportive, value-driven workplace with opportunities for career advancement and professional development. Working at ResCare means being part of an organization that deeply values diversity, inclusion, and equal opportunity, providing a welcoming environment where every team member can contribute meaningfully toward the common goal of enhancing individuals’ lives. If you have culinary skills, a collaborative spirit, and a dedication to serving others, this position offers both a rewarding career and the chance to support a noble mission.