full logo background image

You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

Sevita logo

Dietary and Food Cook

Job Overview

briefcase

Employment Type

Full-time
clock

Work Schedule

Standard Hours
diamond

Benefits

Health Insurance
401(k) Plan
Paid Time Off
Holiday pay
Career development opportunities
job security
Dental Insurance

Job Description

ResCare Community Living, a part of the Sevita family, is a renowned organization dedicated to empowering individuals with intellectual and developmental disabilities. Since its establishment in 1974, ResCare Community Living has been committed to enhancing independence and improving the quality of life for the people they serve. As a part of Sevita, one of the leading providers of home and community-based specialized health care in the United States, ResCare operates with a mission to help individuals live well by delivering person-centered services that foster skill-building, independence, and personal growth. With more than five decades of experience and a team of... Show More

Job Requirements

  • High school diploma or equivalent
  • at least six months of related culinary experience
  • strong culinary knowledge and skills
  • ability to manage multiple tasks and meet deadlines
  • effective verbal and written communication skills
  • ability to work collaboratively in a team environment
  • attention to detail and organizational skills

Job Qualifications

  • High school diploma or equivalent
  • six months of related experience
  • strong attention to detail
  • organizational skills
  • ability to multi-task to meet deadlines
  • effective communication skills
  • self-motivated and collaborative
  • strong culinary knowledge
  • commitment to excellent customer service

Job Duties

  • Review work orders to determine type and quantities of food to be prepared
  • prepare, season, and cook food
  • carve portions of meat, fish, or fowl for individual servings
  • inspect food storage and direct sanitary maintenance of kitchen and storage facilities
  • oversee and coordinate activities of kitchen workers preparing and cooking foods
  • plan and review menus
  • determine food quantities, labor, and overhead costs

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: