Dessert Cook, Comerica Park

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $22.00
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Benefits

weekly pay
Employee assistance program
Training and development opportunities
Employee Discounts
Flexible work schedules
Health, dental, and vision insurance
401(k) with Company Match
Paid vacation days and holidays
Paid parental bonding leave
Tuition and/or professional certification reimbursement

Job Description

Delaware North Sportservice at Comerica Park in Detroit, Michigan, is seeking a seasonal Dessert Cook to join their team. The company operates concessions, premium dining, and retail services at the 41,297-seat Comerica Park, home of the MLB's Detroit Tigers, and has been a partner of the Tigers since 1930. The culinary team creates a unique dining experience at the exclusive Tiger Club with a menu emphasizing Detroit-inspired fare for every game.

Job Requirements

  • At least 2 years of previous experience in a back-of-the-house foodservice position
  • ability to read and comprehend prep sheets and recipes
  • basic math skills, with the ability to calculate and follow recipe measurements
  • no high school diploma or GED required

Job Location

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