Cook (Part-Time) - Restaurant Crew

Greenville, SC, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $12.75 - $17.00

Work Schedule

Standard Hours

Flexible

Benefits

free meals on shift

50% off meals off shift

flexible schedule

Early Access to Pay

Paid training

Opportunities to Advance

Recognition Program

Employee Referral Program

401(k) with employer match

Medical insurance

Dental Insurance

Vision Insurance

short-term disability

long-term disability

Employer Paid Life Insurance

Job Description

Zaxby’s is a renowned fast-casual restaurant chain specializing in chicken wings, chicken fingers, sandwiches, and salads, committed to delivering an exceptional dining experience marked by great food, fun, and friendly service. Founded with a passion for quality and a focus on customer satisfaction, Zaxby’s continues to expand its footprint across various locations, inviting enthusiastic team members to join their dynamic and supportive community. With a strong commitment to employee growth, Zaxby’s fosters an inclusive and energetic environment that values hard work, dedication, and a positive attitude. The company emphasizes not only great guest experiences but also meaningful team member experiences, making it a vibrant place to work where individuals are encouraged to advance and succeed. Offering flexible schedules and supportive training programs, Zaxby’s is dedicated to providing a workplace that balances career opportunities with personal life demands.

As a Cook at Zaxby’s, you will play a vital role in creating memorable dining experiences by preparing and assembling high-quality menu items promptly and safely. This role requires adherence to food safety and quality standards while actively participating in inventory management, kitchen cleanliness, equipment maintenance, and guest service support. You will engage in hands-on station training and complete the Zaxby’s Back of House Development Plan, ensuring you are well-prepared to deliver exceptional service. In addition to preparing delicious meals, you will also be responsible for stocking inventory, maintaining sanitary conditions, and collaborating with team members to provide a seamless restaurant operation. Zaxby’s offers part-time and full-time positions with competitive benefits, including free meals during your shift, discounted meals off shift, early access to pay, and paid training. Full-time employees enjoy additional benefits such as medical, dental, and vision insurance, along with short- and long-term disability coverage, and employer-paid life insurance. This position is ideal for individuals who thrive in a fast-paced environment and are eager to contribute to a fun, engaging workplace where career advancement is possible. Zaxby’s values teamwork, safety, and a customer-first mindset, making the Cook position a perfect opportunity for anyone seeking a fulfilling career in the restaurant industry with room for growth.

Job Requirements

Must be 16 years of age or older
Available to work 9 to 28 hours per week
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

Job Qualifications

Must be 16 years of age or older
Available to work 9 to 28 hours per week

Job Duties

Complete all training requirements including Zaxby’s Back of House Development Plan and hands-on stations training
Provide friendly, enthusiastic service for all guests
Maintain awareness of current promotions
Enthusiastically represent the Zaxby’s brand
Assist with guest service and front of house operations
Prepare menu items according to company standards and in a safe and sanitary manner
Ensure food and beverages are handled according to safety regulations and guidelines
Safely operate food preparation and cooking equipment
Maintain product levels in assigned stations in order to be prepared for immediate needs
Prepare and cook food items according to company standards
Accurately assemble and package guest orders
Maintain a clean and safe working environment
Keep work areas clean and organized
Maintain equipment and inform management of maintenance needs
Assist with inventory and storage management
Receive and stock incoming inventory deliveries
Hold and store food items following food safety guidelines
Inform management when inventory is needed
Clean and organize storage areas
Complete all tasks with a sense of urgency, in a timely manner
Work safely and follow all safety guidelines and procedures
Other duties as assigned